Chef's Classic Nonstick Bakeware Pizza Pan
Best choice for home cooks seeking perfectly crispy, easy-cleanup pizza crusts.
Achieve perfectly crispy pizza crusts with this 14-inch pizza pan. Crafted from heavy-gauge aluminized steel, it ensures even heat distribution for consistently delicious results, whether you're baking homemade creations or preparing frozen pizzas. Its nonstick interior and exterior guarantee effortless food release and simple cleanup, while thick rolled edges prevent warping. Designed for convenience, this durable pan is also dishwasher safe, making kitchen maintenance straightforward. It's a versatile and reliable addition to any home bakeware collection.
$17.95
Owner Satisfaction
4.6
/ 5
Category Rank
80
/ 263
#80 in Pizza Pans
Price vs Category Average
-53%
Below average
Diameter
14
/ inches
Who it's for
- Home cooks seeking perfectly consistent, golden-brown crusts
- Busy families needing quick cleanup and easy food release
- Budget-conscious bakers wanting long-lasting, warp-resistant kitchen tools
Who should skip it
- Cooks who prefer using metal spatulas and utensils
- Users prioritizing dishwasher convenience over manual maintenance
- Pizza purists demanding an extra-crispy, stone-baked texture
Performance breakdown
Crust Crispiness
Perforated design allows optimal airflow for a consistently golden, crunchy base.
Heat Distribution
Heavy-gauge aluminized steel eliminates hot spots for uniform baking results.
Release Performance
Whitford Xylan coating ensures even sticky toppings slide off with ease.
Structural Integrity
Thick rolled edges effectively resist warping under high oven temperatures.
Cleaning Convenience
Dishwasher-safe construction makes post-pizza cleanup remarkably fast and simple.
Versatility
Reliable performance across both scratch-made doughs and frozen convenience options.
Key Specs
Diameter
14 inches
Material
Aluminized steel
Coating
Whitford Xylan Non-Stick Interior and Exterior
Assembled Dimensions
14.4 inches W X 15 inches L X 1 inch H
Oven Safe Temperature
Up to 450°F
Product Care
Dishwasher Safe
Warranty
1 year Manufacturer
Weight
1.14 lbs
Know before you buy
The perforations are designed to allow airflow for a crispier crust while remaining small enough to hold most standard pizza toppings. However, if you are using a very thin crust or a high volume of liquid-heavy ingredients, we recommend placing a baking sheet on the rack below to catch any potential drips.
No, the pan is rated for oven use up to 450°F. Exceeding this temperature may damage the nonstick coating and compromise the integrity of the aluminized steel.
While the pan is dishwasher safe, hand washing with a soft sponge and mild detergent is recommended to extend the life of the nonstick coating. Avoid using metal utensils or abrasive scouring pads, as these can scratch and degrade the surface over time.
The rolled edges are primarily designed to provide structural stability and prevent warping during high-heat baking. While they do create a slight lip, the nonstick surface allows you to easily slide the pizza onto a cutting board or serving tray.
Yes, the heavy-gauge aluminized steel is excellent for both. The perforated design is particularly effective at drawing moisture away from fresh dough to ensure a crisp bottom, while also helping frozen pizzas heat through evenly.
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