Le Creuset
Heritage Pie Dish, 10-inch
Best durable stoneware for home bakers seeking professional, uniform crust results.
Crafted from premium stoneware, this 10-inch Heritage Pie Dish by Le Creuset ensures brilliantly baked sweet and savory dishes with exceptionally even heat distribution for uniform golden-brown crusts and perfectly cooked fillings. Its angled side walls and lovely scalloped edge simplify serving neat slices, making it ideal for presentation straight from oven to table. This durable stoneware resists moisture absorption and features a vibrant, scratch-resistant glaze that makes cleanup easy after use in the oven, broiler, microwave, or freezer.
$39.95
Owner Satisfaction
4.5
/ 5
Category Rank
285
/ 441
#285 in Pie & Quiche Pans
Price vs Category Average
-50%
Below average
Material
Stoneware
/ Stoneware
Who it's for
- Bakers seeking perfectly golden, flaky crusts every time
- Home cooks prioritizing effortless cleanup and long-term durability
- Hosts who enjoy serving directly from oven to table
Who should skip it
- Budget-conscious shoppers looking for affordable kitchen essentials
- Individuals who prefer lightweight, easy-to-handle bakeware
- Clumsy cooks worried about potential breakage on hard floors
Performance breakdown
Thermal Consistency
Stoneware construction ensures even browning without the risk of hot spots.
Release Performance
Smooth enamel glaze allows for clean, effortless slice removal every time.
Versatility
Seamlessly transitions from freezer to broiler without compromising structural integrity.
Durability
Scratch-resistant finish withstands heavy utensil use and frequent dishwasher cycles.
Presentation
Iconic scalloped rim elevates any bake from oven to dining table.
Cleanup Efficiency
Non-porous glaze prevents stubborn stains and flavor absorption after baking.
Key Specs
Material
Stoneware
Diameter
10.2 inches
Depth
2.2 inches
Shape
Round
Non-stick
Yes
Oven Safe Temperature
Up to 500°F
Dishwasher Safe
Yes
Microwave Safe
Yes
Features
- Ensures uniform browning without hot spots
- Superior heat retention keeps food warm or cold
- Glaze resists stains, scratches, and flavor absorption
- Smooth interior enamel allows easy food release
- Handles temperatures from -9°F to 500°F
- Elegant scalloped rim for presentation
- Thick enamel resists utensil damage
- Goes from freezer to oven to table
What customers say
Customers overwhelmingly praise the Le Creuset Heritage Pie Dish for its superior quality and performance. Reviewers consistently highlight its robust construction and exceptional durability, noting it handles high heat and frequent use well. A key satisfaction point is the dish's excellent heat distribution, which ensures perfectly golden, evenly baked pie crusts every time. Its classic design and vibrant colors are frequently admired, making it beautiful enough to transition directly from the oven to the table for enhanced presentation. Cleanup is also reported as surprisingly easy, even with baked-on residue. While the price is premium, most users consider this dish a worthwhile investment due to its longevity and the elevated baking experience it provides.
Know before you buy
Yes, the stoneware is designed to withstand thermal shock and is safe for use in temperatures ranging from -9°F to 500°F. However, it is always best practice to avoid extreme, immediate temperature changes to ensure the longevity of the glaze.
Not at all. The dish features a high-quality, scratch-resistant enamel glaze that prevents food from sticking, making it easy to wipe clean or place directly in the dishwasher.
Yes, this dish is broiler-safe. It is perfect for adding a final golden-brown finish to the top of your savory quiches or fruit crumbles.
No. The dense stoneware material is non-porous and finished with a durable glaze, which prevents it from absorbing odors, flavors, or moisture.
This dish has a 1.5-quart capacity, which is the standard size for most traditional pie and quiche recipes.
While the enamel interior provides excellent food release, we still recommend lightly greasing the dish before adding your crust to ensure the cleanest possible slice.
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