Bakeware Aluminized Steel Loaf Pan
Best durable loaf pan for home bakers seeking professional, even results.
Discover the USA Pan Aluminized Steel Loaf Pan, perfectly sized at 1.5 lb capacity for substantial sourdough or quick bread loaves. Its unique corrugated surface promotes superior air circulation, ensuring even baking and effortless food release. This pan features USA Pan’s proprietary silicone nonstick coating for excellent performance and easy cleanup. Constructed from durable Aluminized steel, it combines the strength of steel with the superior heat conductivity of aluminum. Proudly manufactured in the USA for over six decades, this is a reliable staple for your kitchen.
$23.97
Owner Satisfaction
4.7
/ 5
Category Rank
50
/ 750
#50 in Bread Pans & Molds
Price vs Category Average
-46%
Below average
Size
5103
/ "D x "W x "H
Who it's for
- Bakers seeking consistent browning and long-term structural integrity
- Health-conscious cooks prioritizing safe, chemical-free food release
- Home bakers needing effortless loaf removal and uniform crusts
Who should skip it
- Busy cooks preferring the convenience of dishwasher-safe bakeware
- Budget-conscious shoppers looking for entry-level kitchen essentials
- Users who frequently rely on metal tools for baking
Performance breakdown
Heat Distribution
Aluminized steel construction ensures consistent, golden-brown crusts every single time.
Release Performance
Proprietary silicone coating makes stubborn loaves slide out with zero effort.
Structural Integrity
Heavy-duty steel resists warping even under high-temperature baking conditions.
Airflow Efficiency
Corrugated surface design promotes optimal heat circulation for uniform loaf rise.
Maintenance Ease
Hand-wash requirement is a minor trade-off for superior nonstick longevity.
Capacity Versatility
The 1.5 lb size perfectly accommodates both sourdough and dense quick breads.
Key Specs
Size
5"D x 10"W x 3"H
Capacity
1.5 Pound
Material
Aluminized steel (Alloy Steel, Aluminum)
Coating
Proprietary Silicone Nonstick
Shape
Rectangular
Special Feature
Heavy Duty, Nonstick for Easy Release
Pan Shape
Standard Loaf
Number of Cavities
1
Features
- Generous 1.5 lb capacity for large loaves
- Corrugated surface aids air circulation
- Proprietary silicone nonstick coating
- Superior baking and quick release
- Made from durable Aluminized steel
- Manufactured in the USA for 60+ years
What customers say
Consumers overwhelmingly praise the USA Pan loaf pan for its superior baking performance and build quality. The proprietary Americoat silicone coating delivers exceptional nonstick results, ensuring effortless food release and simplifying cleanup significantly. Reviewers frequently highlight the heavy-gauge aluminized steel construction, noting its durability and resistance to warping under heat. This robust material, combined with the fluted surface design, promotes excellent air circulation, leading to consistently even baking and browning across all loaves. While the initial cost is higher, users agree that the pan's longevity and reliable, professional results fully justify the investment, making it a highly recommended kitchen staple.
Know before you buy
This pan is designed for a 1.5-pound loaf, which is ideal for standard quick breads, sourdough, or yeast loaves. Its dimensions are 10 inches long by 5 inches wide by 3 inches deep.
The corrugated design is a signature feature that promotes better air circulation around the dough. This helps your bread bake more evenly and prevents the bottom from becoming soggy.
No, this pan is not dishwasher safe. To preserve the proprietary silicone nonstick coating and the integrity of the aluminized steel, we recommend hand washing with warm, soapy water and a soft sponge.
While the pan features a high-quality silicone nonstick coating, a light coating of butter or oil is still recommended for delicate recipes or to ensure the easiest release possible.
Aluminized steel combines the durability and strength of steel with the excellent heat conductivity of aluminum. This ensures your bread bakes consistently without hot spots or warping over time.
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