KitchenAid
KitchenAid Non-Stick Perforated Pizza Pan
Best pizza pan for home cooks seeking perfectly crispy, effortless crusts.
Elevate your homemade pizza with the KitchenAid Perforated Pizza Pan. Designed for optimal airflow, its perforated surface ensures a perfectly crisp crust every time. Crafted from heavy-duty aluminized steel, this durable pan resists warping and promotes even heat distribution for consistent results. The premium non-stick coating allows for effortless food release and easy cleanup, while the extended handles provide a secure grip. For ultimate convenience, this pizza pan is also dishwasher safe, making pizza night simpler and more enjoyable.
$17.00
Owner Satisfaction
4.6
/ 5
Category Rank
78
/ 247
#78 in Pizza Pans
Price vs Category Average
-56%
Below average
Diameter
14
/ inches
Who it's for
- Home cooks craving a perfectly crispy, restaurant-style crust
- Busy families needing quick cleanup and easy food release
- Bakers seeking consistent results from a durable, warp-resistant pan
Who should skip it
- Users who prefer using metal cutters or abrasive scrubbers
- Chefs preparing deep-dish pizzas or recipes with runny toppings
- Minimalists wanting a pan that requires zero detailed scrubbing
Performance breakdown
Crust Crispiness
Perforated design allows superior airflow for a consistently golden, crunchy base.
Heat Distribution
Aluminized steel construction eliminates hot spots for uniform baking results.
Release Performance
Premium non-stick coating ensures even delicate toppings slide off with ease.
Structural Integrity
Heavy-duty steel resists warping even under high-temperature oven conditions.
Cleaning Convenience
Dishwasher-safe finish makes post-pizza cleanup remarkably fast and simple.
Handling Ergonomics
Extended handles provide a secure, confident grip when removing hot pans.
Key Specs
Diameter
14 inches
Thickness
0.8 mm
Maximum Temperature
450°F
Dishwasher Safe
True
Weight
2.05 pounds
Handle Type
Integrated Handles
Heat Source Compatibility
Oven
Surface Finish
Smooth
Features
- Perforated surface for crispier crusts
- Heavy-duty aluminized steel construction
- Premium non-stick coating for easy release
- Extended handles for a secure grip
- Warp-resistant design
- Dishwasher safe for easy cleaning
- Promotes even heat distribution
- Safe for use with metal utensils
What customers say
Customers overwhelmingly praise the KitchenAid Pizza Pan for delivering perfectly crispy crusts. The perforated design is key, ensuring even heat distribution and eliminating soggy bottoms. Reviewers value the robust construction, noting the pan feels sturdy and resists warping, upholding KitchenAid's quality reputation. The effective nonstick coating simplifies pizza removal and cleanup significantly. While most users find it a worthwhile investment due to consistent, excellent results, a few mention minor concerns about the coating's long-term durability with heavy use. Overall, this pan is highly recommended for home cooks seeking reliable, professional-like pizza outcomes.
Know before you buy
The perforated surface allows air to circulate directly under the crust while it bakes. This moisture evaporation is what helps you achieve a crispier, more professional-style crust compared to a solid pan.
Yes, the pan is designed to be safe for use with metal utensils. However, using nylon or silicone tools can still help extend the life of the non-stick coating over time.
The pan is dishwasher safe, but hand washing with mild soap and a soft sponge is generally recommended to maintain the integrity of the non-stick coating for as long as possible.
This pan is rated for use up to 450°F. It is suitable for standard pizza baking, but you should avoid using it under a high-heat broiler.
The pan is constructed from heavy-duty aluminized steel and features a warp-resistant design. While it is built for durability, it is always best practice to let the pan cool on a wire rack to prevent thermal shock.
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