Boos 18" Newton Prep Master II with Dished Surface & Rocking Knife
Best all-in-one station for home cooks who frequently mince fresh herbs.
Elevate your culinary experience with the John Boos Maple Newton Prep Master II cutting board. Expertly crafted from durable Northern Hard Rock Maple, this reversible board is a favorite among professional chefs and home cooks alike. One side features a sloped juice groove to manage liquids, while the other boasts a concave center, perfect for mincing herbs. It comes complete with a stainless steel tray and a double-bladed rocker knife, offering a complete solution for chopping, dicing, and serving.
$308.00
Owner Satisfaction
4.6
/ 5
Category Rank
596
/ 2749
#596 in Cutting Boards
Price vs Category Average
+265%
Above average
Thickness
2.25
/ inches
Who it's for
- Home cooks frequently mincing fresh herbs and aromatics
- Culinary enthusiasts prioritizing blade longevity and board durability
- Busy chefs needing mess-free prep for juicy ingredients
Who should skip it
- Casual users seeking low-maintenance kitchen tools
- Cooks requiring a versatile, flat surface for general chopping
- Budget-conscious shoppers or those with limited storage space
Performance breakdown
Surface Versatility
Dual-sided design effortlessly transitions from herb mincing to heavy-duty meat prep.
Knife Integration
The included double-bladed rocker makes quick work of tedious chopping tasks.
Build Durability
Northern Hard Rock Maple provides a robust, professional-grade foundation for daily use.
Liquid Management
The sloped juice groove keeps countertops clean during high-volume prep sessions.
Ergonomic Utility
Substantial weight ensures the board stays firmly planted while you work.
Prep Efficiency
Integrated stainless tray streamlines the transfer of ingredients directly to pans.
Key Specs
Thickness
2.25 inches
Size
18" x 18"
Weight
22 lbs
Material
Northern Hard Rock Maple
Construction
Edge Grain
Includes
Stainless Steel Tray & Double Bladed Stainless Steel Rocker Knife
Reversible
Yes
Juice Groove
Yes
Features
- Reversible design for versatile prep
- Concave center for easy herb chopping
- Sloped juice groove catches liquids
- Durable Northern Hard Rock Maple
- Includes rocker knife and tray
- Sustainable hardwood source
- Made in the USA
What customers say
Customers view the Boos Newton Prep Master II as a premium investment celebrated for its exceptional maple craftsmanship and substantial stability. The standout feature is the dished surface, which effectively manages liquids during carving and chopping, minimizing countertop mess. The integrated rocking knife system significantly improves efficiency for repetitive tasks. While users agree the specialized function and heirloom quality justify the high cost, diligent maintenance like regular oiling is essential to prevent warping. Its weight can make cleaning slightly cumbersome. Serious cooks value this centerpiece tool for elevating their kitchen experience, provided they commit to its required upkeep.
Know before you buy
The concave center is specifically designed for mincing herbs and garlic. Its shape keeps ingredients contained in the middle of the board, allowing the included rocker knife to move efficiently without ingredients scattering.
Yes, the board is crafted from Northern Hard Rock Maple, which is a medium-density wood. It is gentle on knife edges, helping to keep your blades sharper for longer compared to plastic or glass surfaces.
Because this is a natural wood product, you should regularly apply John Boos Mystery Oil or Board Cream to prevent the wood from drying out or cracking. Avoid soaking the board in water or putting it in the dishwasher, as this will cause the wood to warp.
Yes, the board is fully reversible. One side features a sloped juice groove to catch liquids when carving meats, while the other side features the concave surface for specialized chopping tasks.
The board weighs 22 pounds, which provides significant stability on your countertop. Its substantial weight and 2.25-inch thickness ensure it stays firmly in place while you are using the rocker knife.
The tray is designed to slide into the side of the board, allowing you to easily sweep chopped ingredients directly off the surface. It helps keep your workspace organized and makes transferring prepped food to a pan or bowl much faster.
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Ready to buy?
$308