Field Company
Cast Iron Cookware - Large
Best heirloom-quality skillet for home cooks seeking lightweight, high-performance cookware.
Discover the Field Company Large Cast Iron Skillet, a blend of modern design and enduring craftsmanship. Engineered to be lighter and smoother than traditional cast iron, this skillet offers superior cooking performance. It arrives pre-seasoned, with initial seasoning requiring a 375-degree bake for one hour. For optimal care, hand wash with hot water only, avoiding soap and dishwashers. Proudly made in the USA, this skillet is a timeless addition to any kitchen, built for generations of use.
$265.00
Owner Satisfaction
4.8
/ 5
Category Rank
11
/ 2722
#11 in Skillets & Frying Pans
Price vs Category Average
+150%
Above average
Material
Cast iron
/ Cast iron
Who it's for
- Home cooks seeking effortless food release and simple cleanup
- Users wanting large-format pans without the typical heavy lifting
- Design-conscious chefs who value heirloom quality and table-ready aesthetics
Who should skip it
- Budget-focused shoppers looking for entry-level cast iron options
- Busy cooks preferring low-maintenance, dishwasher-safe kitchen tools
- People needing quick-heating pans for fast-paced meal preparation
Performance breakdown
Surface Smoothness
Refined casting process creates a significantly smoother cooking surface than traditional pans.
Weight-to-Size Ratio
Engineered for easier handling without sacrificing the durability of heavy cast iron.
Maintenance Ease
Requires dedicated manual care and periodic seasoning to maintain non-stick performance.
Build Longevity
Robust construction designed to last for generations of daily kitchen use.
Heat Versatility
Limited by the 375-degree oven threshold and lack of induction compatibility.
Ergonomic Design
Lacks a helper handle, making the large diameter cumbersome to maneuver.
Key Specs
Material
Cast iron
Diameter
13.5 inches
Dimensions
13.5"D x 2.25"H
Weight
4214g
Country of Origin
USA
Oven Safe Temperature
375 degrees Fahrenheit
Non-stick coating
Yes
Handle Material
Cast Iron
Features
- Lighter and smoother cast iron construction
- Built for generational durability
- Requires seasoning for non-stick
- Made in the USA
- Hand wash only care
- Available in multiple sizes
- Round pan shape
What customers say
This premium cast iron cookware earns high praise for its superior cooking performance and refined design. Users consistently celebrate the exceptionally smooth surface, noting significantly reduced sticking compared to traditional pans. Its lighter weight for a large skillet is a major advantage, making handling easier even when full. Heat distribution is excellent and even, perfect for achieving great searing results. Reviewers emphasize the flawless craftsmanship, reinforcing the heirloom quality. While the initial cost is noted, the consensus is that the outstanding performance, durability, and aesthetic appeal make this a worthwhile, long-term kitchen investment. Satisfaction is high due to this blend of traditional function and modern refinement.
Know before you buy
The Field Company skillet is engineered to be significantly lighter and smoother than standard cast iron. This refined construction makes it easier to handle during daily cooking while maintaining the heat retention and durability expected from the material.
Yes, it arrives pre-seasoned. However, to achieve optimal non-stick performance, the manufacturer recommends an initial seasoning process of baking the pan at 375 degrees Fahrenheit for one hour before your first use.
To preserve the seasoning, hand wash the skillet using only hot water. Avoid using soap, harsh scrubbers, and never place it in the dishwasher, as these can strip the protective surface.
No, this specific model is not compatible with induction cooktops. It is designed for use on traditional gas or electric ranges and is oven-safe up to 375 degrees Fahrenheit.
No, this model features a traditional round design without pour spouts or a helper handle. It is built with a single, long cast iron handle.
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$265