Cuisinart
Cast Iron Wok with Stainless Steel Handle 13.5 Inch
Discover the versatility of this 13.5-inch Cast Iron Wok from Cuisinart, engineered for superior heat retention and even cooking performance. Crafted from durable cast iron, this essential piece of cookware is designed to handle high-heat searing and slow simmering alike. The robust construction ensures longevity, while the integrated stainless steel handle provides a secure grip during stovetop use. Compatible with all major heat sources, including induction and oven use, this wok is a reliable workhorse for achieving authentic stir-fry results and more in your home kitchen.
$64.99
Owner Satisfaction
4.2
/ 5
Category Rank
750
/ 908
#750 in Woks
Price vs Category Average
-33%
Below average
Diameter
13.5
/ inches
Who it's for
- Superior Heat Retention
- Exceptional Durability
- Comfortable Stainless Steel Handle
Who should skip it
- Significant Weight
- High Maintenance Requirements
- Slow Initial Heating
Key Specs
Diameter
13.5 inches
Material
Cast Iron
Handle Material
Stainless Steel
Lid Included
No
Coating
None (Uncoated)
Compatible Heat Sources
Gas, Electric, Induction, Oven
Features
- Excellent heat retention for consistent cooking
- Durable cast iron construction ensures longevity
- Stainless steel handle offers secure handling
- Works on all stovetop types
- Oven safe for versatile preparation
- Ideal for high-heat searing and stir-frying
What customers say
This Cuisinart cast iron wok earns high praise for its superior heat retention, essential for achieving authentic stir-fry results and effective searing. Users value the robust build, noting that proper seasoning transforms it into a durable, high-performance cooking tool. The stainless steel handle effectively manages heat transfer. However, the most significant drawback is the substantial weight of the cast iron body, which makes tossing ingredients and cleaning cumbersome compared to lighter alternatives. While committed cooks find it a lifetime purchase, those unprepared for the necessary seasoning and maintenance routine may experience frustration. It is highly recommended for cooks prioritizing durability and intense heat.
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