USA Pan
Small Bread Loaf Pan
Best nonstick loaf pan for home bakers seeking consistent, professional results.
Bake perfect quick breads, pound cakes, cornbread, or meatloaf with this versatile loaf pan. Its durable aluminized steel construction ensures even heat distribution for consistent results. The superior Americoat® nonstick silicone coating guarantees effortless food release and simplifies cleanup. This pan is FDA-approved for food safety and oven-safe up to 450°F, making it a reliable addition to any home kitchen. Enjoy commercial-grade performance and easy maintenance for all your baking needs.
$21.99
Owner Satisfaction
4.7
/ 5
Category Rank
85
/ 819
#85 in Bread Pans & Molds
Price vs Category Average
-51%
Below average
Baking Surface Dimensions
8.54.52.75
/ x x inches
Who it's for
- Bakers seeking consistent, professional-grade browning results
- Home cooks prioritizing effortless cleanup and easy food release
- Perfectionists wanting uniform crusts and durable, warp-resistant bakeware
Who should skip it
- Budget-conscious shoppers preferring inexpensive, standard aluminum pans
- Bakers needing capacity for standard large-batch bread recipes
- Busy cooks requiring dishwasher-safe convenience and metal utensil durability
Performance breakdown
Heat distribution
Aluminized steel construction ensures consistent browning across every loaf.
Release performance
Americoat silicone coating makes sticking virtually impossible for delicate bakes.
Structural integrity
Reinforced rims prevent warping even under high oven temperatures.
Cleaning ease
Nonstick surface wipes clean effortlessly, though hand washing preserves longevity.
Airflow design
Unique ridged texture promotes even airflow for a perfect crust.
Versatility
Ideal size for standard quick breads, meatloaves, and smaller yeast loaves.
Key Specs
Baking Surface Dimensions
8.5 x 4.5 x 2.75 inches
Outer Dimensions
9.125 x 5.0625 x 2.75 inches
Material
Aluminized Steel
Capacity
1 lb loaf
Oven Safe Up To 450 °F (230°C)
Dishwasher safe; hand wash recommended
Nonstick Coating
True
Dishwasher Safe
True
Know before you buy
This pan is designed for a standard 1-pound loaf. Its baking surface measures 8.5 x 4.5 x 2.75 inches, making it ideal for quick breads, pound cakes, and smaller yeast loaves.
Yes, the Americoat® silicone coating is PFOA-free and safe for temperatures up to 450°F. It provides excellent release properties without the use of harmful chemicals.
While the pan is technically dishwasher safe, we strongly recommend hand washing it with warm, soapy water. This practice preserves the integrity of the nonstick coating and extends the lifespan of the aluminized steel.
The unique ridged surface is designed to maximize air circulation under your baked goods. This promotes even browning and helps prevent the bottom of your loaf from becoming soggy.
No, this pan is not designed for freezer use. It is engineered specifically for oven baking and should not be subjected to freezing temperatures.
Still have a question?
Ask Hayley anything about this product before you decide.