OXO
OXO Good Grips Nonstick Pro Ceramic Coated Metal 9" Square Cake Pan
Best square cake pan for home bakers seeking effortless release.
Elevate your baking with the OXO Good Grips Nonstick Pro Ceramic Coated 9" Square Cake Pan. This pan is crafted from heavy-gauge aluminized steel for quick, even heating and lasting durability. Its efficient ceramic non-stick coating ensures effortless food release and easy cleanup, while resisting scratches and stains. Wide rims offer a secure grip for safe handling, and zero-draft walls promote uniform cake layers. The light interior coating is optimized for perfect, even browning, making it a reliable choice for all your baking endeavors. Hand washing is recommended to maintain its quality.
$16.99
Owner Satisfaction
4.7
/ 5
Category Rank
80
/ 1309
#80 in Cake Pans & Molds
Price vs Category Average
-56%
Below average
External Dimensions
210.1
/ " H x " Square
Who it's for
- Bakers tired of delicate cakes sticking to the pan
- Home cooks seeking consistent, perfectly browned results
- Safety-conscious bakers needing a secure grip with oven mitts
Who should skip it
- Cooks who prefer using metal utensils for convenience
- Busy households requiring dishwasher-safe kitchen tools
- Budget-focused shoppers looking for basic, entry-level bakeware
Performance breakdown
Release performance
Ceramic coating ensures cakes slide out without sticking or crumbling.
Heat distribution
Heavy-gauge steel construction prevents hot spots for perfectly uniform browning.
Structural integrity
Sturdy aluminized steel resists warping even under high oven temperatures.
Edge precision
Zero-draft walls produce sharp, professional-looking cake layers every time.
Handling comfort
Wide, generous rims provide a secure grip when removing hot pans.
Maintenance ease
Rounded corners simplify cleaning, though hand washing is required for longevity.
Key Specs
External Dimensions
2" H x 10.1" Square
Internal Dimensions
1.96" H x 9" Square
Material
Heavy-gauge aluminized steel with ceramic non-stick coating
Coating
Ceramic non-stick
Cleaning Recommendation
Hand washing recommended
Shape
Square
Wall Design
Zero-draft walls
Dishwasher Safe
false
Features
- Efficient ceramic non-stick coating for easy release
- Heats quickly and evenly for consistent results
- Resists scratching, staining, and corrosion
- Heavy-gauge steel construction ensures stability
- Wide rims for a secure, comfortable grip
- Rounded interior corners simplify cleaning
- Zero-draft walls create uniform cake layers
- Optimized for even browning
What customers say
Customers overwhelmingly praise this premium cake pan for its superior build quality and exceptional nonstick performance. The heavy-gauge construction ensures durability and prevents warping under high heat. The ceramic coating is a major highlight, consistently delivering flawless food release for cakes and brownies, often removing the need for parchment paper. Bakers appreciate this healthier coating option. Furthermore, the signature rolled edges offer secure handling, even with oven mitts. While it is a higher investment, reviewers agree the robust quality, ease of cleaning, and reliable baking results fully justify the cost. Maintaining the ceramic surface requires hand washing.
Know before you buy
Zero-draft walls are designed with straight, vertical sides rather than sloped ones. This ensures your cake layers have perfectly uniform edges, which is especially helpful when stacking cakes for professional-looking results.
While the ceramic coating is designed to resist scratches and stains, we recommend using silicone or nylon tools to extend the life of the non-stick surface. Metal utensils can eventually cause micro-scratches that may compromise the coating over time.
No, this pan is not dishwasher safe. To maintain the integrity of the ceramic non-stick coating and prevent corrosion, we recommend hand washing with mild soap and a soft sponge.
Heavy-gauge aluminized steel is excellent for heat conductivity. It heats up quickly and distributes that heat evenly across the entire surface, which helps prevent hot spots and ensures your cakes bake consistently from edge to center.
The light interior coating is specifically engineered to promote even browning. Darker pans can sometimes cause the edges of a cake to brown or burn too quickly before the center is fully set, whereas this lighter finish provides more control over the final color.
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