Traditional Round Crepe Pan
Best choice for home cooks mastering authentic French-style crepes.
Bring French culinary tradition home with the Le Creuset 10.25" Traditional Round Crepe Pan in White. Crafted from enameled cast iron, this pan ensures superior heat retention and even distribution for perfectly cooked crepes, pancakes, or fritters. Its low profile and gently sloped edges make flipping effortless. The pre-seasoned surface promotes easy food release, and it is ready for most cooking surfaces, including induction. This set includes the pan, a T-shaped rateau for spreading batter, and a thin spatula for folding, making it ideal for 1-2 servings. It is handcrafted in France and built for lasting performance.
$183.95
Owner Satisfaction
4.7
/ 5
Category Rank
2
/ 152
#2 in CrA?pe & Blini Pans
Price vs Category Average
+142%
Above average
Material
Enameled cast iron
/ Enameled cast iron
Who it's for
- Home cooks seeking perfectly uniform, golden-brown crepes
- Heirloom seekers wanting cookware that lasts a lifetime
- Busy cooks preferring easy cleanup over traditional seasoning
Who should skip it
- Budget-conscious shoppers looking for affordable kitchen essentials
- Cooks with limited wrist strength or storage space
- Beginners expecting the effortless release of non-stick coatings
Performance breakdown
Heat Retention
Enameled cast iron provides unmatched thermal stability for consistent, golden-brown crepes.
Flipping Ergonomics
The low-profile design and sloped edges make maneuvering delicate batter effortless.
Surface Release
Pre-seasoned enamel minimizes sticking, though it requires proper heat management.
Versatility
Excellent for crepes and fritters, though the shallow walls limit deep-pan cooking.
Build Quality
Handcrafted French construction ensures this pan will last for generations.
Accessory Utility
Included rateau and spatula provide the perfect tools for authentic technique.
Key Specs
Material
Enameled cast iron
Diameter
10.25"
Width (including handles)
15.8"
Height
2.1"
Oven Safe Temperature
Up to 500°F (260°C)
Compatible Heat Sources
Induction
Set Count
1 (Includes Pan, Rateau, Spatula)
Country of Origin
France
Features
- Superior heat retention and even distribution
- Pre-seasoned surface for easy food release
- Low profile with sloped sides for easy flipping
- Includes T-Shaped Rateau and thin spatula
- Durable enamel resists dulling, staining, and chipping
- Safe for use on induction cooktops
- Oven-safe up to 500°F
- Handcrafted in France
What customers say
Enthusiasts overwhelmingly praise the Le Creuset Crepe Pan for its premium quality and exceptional performance. The heavy cast iron construction ensures flawless heat retention, which is key for achieving perfectly thin, evenly browned crepes. Users appreciate the traditional shallow rim, noting it makes flipping delicate crepes effortless. While acknowledged as a significant investment, cooks consider the cost justified by the pan's durability and lifetime potential. Minor sticking initially and the inherent weight of cast iron are noted drawbacks, but these are overshadowed by the pan's robust build and professional results. This specialized cookware delivers on its high end promise for serious crepe makers.
Know before you buy
Yes, the enameled cast iron construction is fully compatible with induction cooktops, as well as gas, electric, and ceramic surfaces.
No, the surface comes pre-seasoned and ready for immediate use. The enameled finish is designed to promote easy food release right out of the box.
The T-shaped rateau is essential for spreading thin, even layers of batter, while the thin spatula is specifically designed to slide under delicate edges for easy flipping and folding.
Yes, the pan is oven-safe up to 500°F, making it versatile enough for finishing dishes or keeping crepes warm before serving.
The low profile and gently sloped edges are specifically engineered to provide the clearance needed to flip crepes, pancakes, and fritters without damaging their structure.
While the enamel is durable and resists staining, we recommend hand washing with warm, soapy water and a soft sponge to preserve the finish. Avoid using metal utensils or harsh scouring pads to prevent scratching the surface.
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$184