Black Red Yōhen Tokoname Teapot
Best artisanal teapot for tea enthusiasts seeking a smoother, refined brew.
Discover the artistry of Murata Yoshiki with this exquisite Tokoname-yaki kyusu. Crafted from iron-rich shudei clay, this teapot is known to soften the astringency of tea, enhancing its natural flavor. The piece showcases a captivating yōhen (kiln effect) gradient, transitioning from deep black to rich red, a testament to specialized firing techniques. Its surface features a subtle sujihiki finish, celebrating the potter's hand. Equipped with a built-in ceramic debeso filter for effortless straining, this 230ml teapot arrives in a signed presentation box, embodying the rich heritage of Japan's ancient kilns.
$278.00
Owner Satisfaction
4.8
/ 5
Category Rank
7
/ 3127
#7 in Coffee Servers & Tea Pots
Price vs Category Average
+37%
Above average
Material
Ceramic (Tokoname shudei clay)
/ Ceramic (Tokoname shudei clay)
Who it's for
- Collectors seeking one-of-a-kind functional art pieces
- Tea enthusiasts looking to elevate their green tea experience
- Connoisseurs valuing precision engineering and master-level craftsmanship
Who should skip it
- Budget-conscious shoppers preferring mass-produced kitchenware
- Casual drinkers wanting low-maintenance, versatile brewing tools
- Clumsy users needing durable, impact-resistant teaware
Performance breakdown
Flavor Enhancement
Iron-rich shudei clay effectively mellows astringency for a smoother tea profile.
Filtration Efficiency
Integrated ceramic debeso filter handles fine leaves with impressive precision.
Artisanal Craftsmanship
Hand-finished sujihiki texture showcases authentic Tokoname-yaki kiln mastery.
Pouring Ergonomics
Balanced weight and classic handle design ensure a steady, controlled pour.
Thermal Retention
Standard ceramic wall thickness provides moderate heat stability for delicate steeping.
Maintenance Ease
Unsmoothed surface requires gentle hand-washing to preserve the clay's integrity.
Key Specs
Material
Ceramic (Tokoname shudei clay)
Capacity
230 ml (7.78 oz)
Dimensions
Width: 15 cm (5.9 in) (including handle)
Dimensions
Height: 6.5 cm (2.6 in)
Origin
Made in Japan
Filter Type
Built-in ceramic debeso filter
Finish
Sujihiki (unsmoothed surface)
Includes infuser
true
Features
- Unique black-to-red yōhen kiln gradient
- Clay mellows tea's astringency
- Built-in ceramic filter for easy straining
- Sujihiki finish highlights handmade form
- Includes artist-signed presentation box
- Authentic Tokoname-yaki Kyusu style
What customers say
Customer satisfaction centers on the teapot's unparalleled aesthetic and superior functionality. The Yōhen firing technique creates stunning, unique iridescent colors, making each piece a personal treasure that justifies its premium value. Beyond its visual depth, users praise the Tokoname ware's performance. Reviewers highlight the perfect balance, comfortable grip, and exceptionally smooth, drip-free pour. The quality clay is noted for enhancing delicate green tea flavors. This masterful craftsmanship combines heirloom quality with breathtaking beauty, leading buyers to consider this teapot a definitive, lifetime investment.
Know before you buy
The iron-rich shudei clay used in Tokoname-yaki teapots is known to interact with tea tannins. This process helps to soften the astringency of the leaves, resulting in a smoother, more balanced cup.
The debeso filter is a ceramic mesh integrated directly into the teapot's spout. It allows tea leaves to expand fully inside the pot for better infusion while effectively straining them out when you pour.
The sujihiki finish is a deliberate, textured surface created by the potter's hand. It does not require special care, but you should avoid using abrasive scrubbers to maintain the integrity of the finish.
At 230ml, this teapot is perfectly sized for one or two people. It is ideal for brewing concentrated infusions of high-quality green tea, such as sencha or gyokuro.
Simply rinse the teapot with warm water after each use and allow it to air dry thoroughly with the lid off. Avoid using soap or detergents, as the porous clay can absorb scents and residues.
The black-to-red gradient is a result of the yōhen kiln effect, where the clay reacts to the specific atmosphere and temperature within the kiln during firing. Because of this, each piece is unique and will feature slight variations in its color transition.
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