Trapezoidal Nerikomi Tokoname Teapot
Best artisanal teapot for tea enthusiasts seeking enhanced flavor and aesthetics.
Experience the artistry of Japanese pottery with this exquisite teapot, crafted using the intricate Nerikomi technique. Multiple colored clays are blended to create a stunning marbled effect, revealed further by the unique trapezoidal shape. This unglazed Tokoname-yaki piece is designed to enhance the natural flavor of your tea, offering a mellower taste. It features a built-in ceramic filter for effortless straining and a smooth pour, embodying traditional Japanese craftsmanship.
$112.00
Owner Satisfaction
4.8
/ 5
Category Rank
95
/ 3131
#95 in Coffee Servers & Tea Pots
Price vs Category Average
-45%
Below average
Material
Tokoname-yaki Ceramic
/ Tokoname-yaki Ceramic
Who it's for
- Design lovers wanting a stable, modern Japanese aesthetic
- Collectors seeking unique, artisanal functional art pieces
- Green tea enthusiasts looking to refine delicate flavor profiles
Who should skip it
- Budget-conscious shoppers prioritizing value over specialized craftsmanship
- Casual drinkers who prefer brewing multiple tea varieties
- Careless handlers needing a more durable, rounded vessel
Performance breakdown
Flavor enhancement
Unglazed Tokoname clay naturally mellows tannins for a superior tea profile.
Filtration precision
The integrated ceramic sasame filter ensures a clean, sediment-free pour.
Artisanal aesthetic
Intricate nerikomi marbling makes every piece a unique functional sculpture.
Ergonomic handling
The trapezoidal geometry offers a secure grip for controlled, steady pouring.
Maintenance demand
Requires careful hand-washing to preserve the delicate, unglazed clay surface.
Capacity utility
Ideal volume for intimate tea sessions or concentrated brewing methods.
Key Specs
Material
Tokoname-yaki Ceramic
Capacity
260 ml (8.79 oz)
Dimensions
Width: 17 cm (6.7 in) (including handle)
Dimensions
Height: 10.5 cm (4.1 in)
Filter Type
Built-in ceramic sasame filter
Finish
Unglazed
Includes Infuser
True
Dishwasher Safe
False
Know before you buy
Unglazed Tokoname-yaki is porous, which allows the clay to absorb subtle notes from the tea over time. This process helps to mellow out astringency and soften the overall flavor profile of your brew.
The sasame filter is a fine, ceramic mesh integrated directly into the teapot's spout. It is designed to strain loose-leaf tea effectively without the need for an additional metal infuser, ensuring a smooth pour.
Because the clay is unglazed and porous, you should only rinse it with hot water after each use. Avoid using soap or detergents, as the clay will absorb these scents and affect the flavor of future brews.
While it can be used for any tea, the porous nature of the clay means it will eventually 'season' to the specific type of tea you brew most often. It is best to dedicate this pot to a single category, such as Japanese green teas, to avoid flavor cross-contamination.
No, this teapot is not compatible with stovetops, microwaves, or induction cooktops. It is designed specifically for steeping tea with hot water poured from a separate kettle.
Nerikomi is a traditional Japanese technique where different colored clays—in this case, white, black, and ivory—are stacked and folded together. This creates a marbled, layered pattern that runs through the entire body of the clay rather than just sitting on the surface.
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$112