Red Camellias Kokudei Tokoname Teapot
Best artisanal teapot for tea enthusiasts seeking enhanced flavor and elegance.
Experience the artistry of this Tokoname-yaki kyusu, meticulously handcrafted by the esteemed Gyokko Kiln, operated by the Umehara family masters. Crafted from unique black kokudei clay, it offers the renowned benefits of traditional red shudei clay, presented in a striking deep black finish achieved through reduction firing. The teapot's surface is adorned with a distinctive 'tochiri' or 'biri' texture and hand-painted red camellias. It features an integrated ceramic sasame filter for effortless tea straining and a wide spout design for optimal pouring. Tokoname ceramics are celebrated for enhancing the mellow flavor of tea.
$98.00
Owner Satisfaction
4.8
/ 5
Category Rank
7
/ 3081
#7 in Coffee Servers & Tea Pots
Price vs Category Average
-52%
Below average
Material
Ceramic (Tokoname-yaki)
/ Ceramic (Tokoname-yaki)
Who it's for
- Tea enthusiasts seeking deeper flavor profiles from green teas
- Collectors valuing authentic craftsmanship and precise pouring performance
- Brewers wanting a seamless, clog-free experience with fine leaves
Who should skip it
- Users preferring the convenience of soap-and-water cleaning
- Drinkers who enjoy rotating between many different tea varieties
- Budget-conscious shoppers looking for an entry-level teapot
Performance breakdown
Material Authenticity
Genuine Tokoname-yaki clay offers superior mineral interaction for mellow tea profiles.
Filtration Precision
Integrated ceramic sasame filter ensures a clean pour without metallic interference.
Pouring Ergonomics
Wide spout design facilitates a steady, controlled stream for precise serving.
Artisanal Craftsmanship
Hand-painted camellias and textured finish reflect high-level traditional Japanese artistry.
Capacity Utility
Three hundred milliliters is the ideal volume for intimate, focused tea sessions.
Maintenance Ease
Requires careful hand-washing to preserve the delicate clay and painted finish.
Key Specs
Material
Ceramic (Tokoname-yaki)
Capacity
300 ml (10.14 oz)
Width
16.2 cm (6.4 in) (including handle)
Height
8.3 cm (3.3 in)
Color
Black (Kokudei clay with red camellia decoration)
Includes built-in permanent mesh filter
Made in Japan
Features
- Handcrafted Tokoname kokudei clay
- Textured surface with camellia art
- Built-in ceramic sasame filter
- Wide spout for faster pouring
- Enhances tea's mellow taste
- Authentic Japanese craftsmanship
What customers say
Customers view the Red Camellias Kokudei Tokoname Teapot as a functional masterpiece, praising its exceptional craftsmanship. The aesthetic appeal of the delicate red camellia design is consistently highlighted, elevating the daily tea ritual. Functionally, the pour is flawless and drip free, and the fine ceramic filter handles small leaves perfectly. A key point is the Kokudei clay, which connoisseurs confirm significantly enhances green tea flavor by softening bitterness. While premium priced, owners feel the investment is justified, considering it an heirloom quality piece that profoundly improves the tea experience. Satisfaction is deep, confirming the high standards associated with the Gyokko name.
Know before you buy
Kokudei clay is a type of Tokoname-yaki that undergoes reduction firing to achieve its deep black color. Like traditional red shudei clay, it is porous and mineral-rich, which helps to soften the water and mellow the astringency of green tea for a smoother flavor profile.
The sasame filter is a precision-crafted ceramic mesh integrated directly into the teapot's body behind the spout. Because it is made of the same clay as the pot, it won't affect the taste of your tea and is highly effective at straining fine tea leaves without the need for a separate metal infuser.
A 300 ml (10.14 oz) capacity is ideal for serving one to two people. It is perfectly sized for traditional Japanese tea ceremonies where smaller, concentrated infusions are preferred.
To clean, simply rinse the teapot with warm water after each use and allow it to air dry thoroughly. Avoid using soap or detergents, as the porous clay can absorb these scents and affect the flavor of your future brews.
The camellia decoration is applied by skilled artisans at the Gyokko Kiln and fired into the ceramic surface. With proper hand-washing and gentle care, the design is durable and will remain vibrant through regular use.
Yes, the wide spout is specifically designed to provide a smooth, consistent pour. It allows for faster pouring, which helps you control the strength of your tea by ensuring all the liquid leaves the pot quickly to prevent over-steeping.
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