Victorinox
Victorinox Breaking Knife, 10"
Best breaking knife for home butchers and serious meat preparation.
Expertly designed for breaking down large cuts of meat, this Victorinox knife is your go-to for efficient food preparation. Its curved blade offers superior leverage against tough skin, bones, and cartilage, while also simplifying fat trimming. Engineered for exceptional durability, it lasts significantly longer than standard knives. For added convenience and peace of mind, it's NSF certified and dishwasher safe, ensuring both peak performance and effortless cleanup in your kitchen.
$79.99
Owner Satisfaction
4.8
/ 5
Category Rank
68
/ 5007
#68 in Kitchen Knives
Price vs Category Average
-40%
Below average
Blade Material
Premium Stainless Steel
/ Premium Stainless Steel
Who it's for
- Budget-conscious cooks seeking reliable, commercial-grade performance
- Butchers needing consistent sharpness for heavy-duty tasks
- Professional chefs prioritizing comfort during long prep sessions
Who should skip it
- Users who prefer low-maintenance blades over frequent honing
- Home cooks desiring a visually elegant or forged knife
- Culinary enthusiasts requiring precision for delicate vegetable work
Performance breakdown
Butchery Efficiency
The curved blade geometry makes breaking down large proteins effortless.
Grip Security
Fibrox handle provides a reliable, non-slip hold even when wet.
Edge Retention
Premium stainless steel maintains a sharp edge through heavy-duty tasks.
Maintenance Ease
Dishwasher safe construction simplifies cleanup after messy butchery sessions.
Build Durability
Rugged design stands up to the rigors of professional kitchen environments.
Safety Standards
NSF certification ensures the highest level of food safety compliance.
Key Specs
Blade Material
Premium Stainless Steel
Handle Material
Plastic Fibrox™
Blade Type
Curved
Blade Length
10 inches
Certification
NSF Certified
Dishwasher Safe
Yes
Features
- Curved blade for enhanced leverage
- Ideal for breaking down large meat pieces
- Durable construction for extended lifespan
- Non-slip Fibrox™ handle for secure grip
- Includes a safety guard
- NSF certified for food safety
- Dishwasher safe for easy cleaning
What customers say
This Victorinox 10-inch Breaking Knife is highly regarded for its professional quality and excellent value. Users consistently praise its exceptional sharpness and impressive edge retention, making it ideal for demanding tasks. The ergonomic Fibrox handle provides a comfortable, secure, non-slip grip, enhancing safety during use. Its functional design and durable construction are appreciated. Reviewers agree this knife offers high-end performance at an affordable price, proving itself a reliable and indispensable tool for both professional kitchens and serious home butchers. It delivers outstanding results.
Know before you buy
This knife is specifically engineered for butchery tasks, such as breaking down large primal cuts of meat into smaller portions. The curved blade provides the leverage needed to navigate through tough skin, cartilage, and bone with minimal effort.
Yes, the Fibrox handle is designed with a non-slip texture that provides a secure, ergonomic grip even when your hands are wet or greasy. It is a standard in professional kitchens for its reliability and comfort during repetitive tasks.
Yes, this knife is dishwasher safe. However, to maintain the sharpness of the stainless steel edge for as long as possible, we recommend hand washing and drying it immediately after use.
NSF certification indicates that the knife meets rigorous standards for public health and safety, specifically regarding material quality and ease of cleaning. It ensures the knife is constructed from non-toxic materials that won't harbor bacteria.
While it excels at butchery, the curved shape is not ideal for standard chopping or dicing on a cutting board. It is best reserved for trimming fat and breaking down proteins rather than everyday vegetable preparation.
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