GE 30" Free-Standing Gas Range
Experience enhanced home cooking with the GE 30" Free-Standing Gas Range. This stainless steel appliance features an edge-to-edge cooktop and an extra-large integrated griddle, perfect for preparing multiple dishes simultaneously. Its 15,000 BTU Power Boil Burner ensures rapid heating, while the Precise Simmer burner offers delicate control. With a generous 5.0 cu. ft. oven capacity and dishwasher-safe grates, it balances high performance with convenient cleanup for an elevated culinary experience.
$694.00
Owner Satisfaction
4.2
/ 5
Category Rank
673
/ 1085
#673 in Ranges
Price vs Category Average
-81%
Below average
Type
Gas Range
/ Gas Range
Who it's for
- Precise Heat Control
- Operational During Outages
- Reliable Brand Value
Who should skip it
- Ventilation Requirements
- Difficult Cooktop Cleaning
- Less Even Oven Heat
Key Specs
Type
Gas Range
Installation Type
Freestanding
Color
Stainless Steel
Oven Capacity
5.0 cu. ft.
Dimensions
47 1/4 H x 30 W x 28 3/4 D
Fuel Type
Gas
Highest Burner BTU
15000 BTU
Integrated Griddle
Yes
Features
- Edge-to-edge cooktop for maximum space
- Extra-large griddle for versatile cooking
- Powerful 15,000 BTU burner for fast boiling
- Precise simmer for delicate sauces
- Steam clean for effortless maintenance
- Heavy-duty, dishwasher-safe grates
- Spacious 5.0 cu. ft. oven capacity
- Center oval burner for added flexibility
What customers say
This GE gas range is highly regarded as a dependable workhorse, excelling in core cooking functionality and offering excellent value. Customers consistently praise the powerful burners, quick heating, and consistent flame control, which simplify everyday meal preparation. The sealed burners also contribute to easier cleanup. While the appliance delivers strong reliability and performance for its price point, some secondary components draw criticism. Specifically, the storage drawer is frequently noted as feeling flimsy, and a few users report minor inconsistencies with oven temperature calibration requiring an adjustment period. Despite these minor structural drawbacks, the overall consensus positions this range as a highly recommended, budget conscious choice for reliable, fundamental cooking.
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