Staub
Staub Black 10" Daily Pan With Glass Lid
Best versatile skillet for home cooks who value durability and presentation.
The Staub cast iron Daily Pan is a versatile kitchen essential, perfect for sautéing, frying, and braising due to its high sloped sides. It excels at browning foods on the stovetop before finishing them in the oven. The tight-fitting tempered glass lid seals in moisture for flavorful results while allowing easy monitoring of the cooking process. Cast iron construction ensures even heating and superior heat retention. This elegant pan, rooted in French culinary heritage, transitions seamlessly from oven to table, making it a beautiful and durable heirloom piece for any kitchen.
$309.99
Owner Satisfaction
4.7
/ 5
Category Rank
153
/ 2991
#153 in Skillets & Frying Pans
Price vs Category Average
+192%
Above average
Material
Enameled Cast Iron / Glass
/ Enameled Cast Iron / Glass
Who it's for
- Versatile cooks needing one pan for stovetop and oven recipes
- Home cooks seeking professional-grade searing and consistent heat
- Busy chefs wanting non-stick performance without the seasoning hassle
Who should skip it
- Clumsy kitchen users worried about breakage or enamel damage
- Cooks with limited wrist strength or mobility concerns
- Budget-conscious shoppers prioritizing value over premium branding
Performance breakdown
Heat Retention
Heavy cast iron construction provides unmatched thermal stability for consistent searing.
Versatility
High sloped sides handle everything from deep frying to delicate braising.
Surface Maintenance
Matte enamel interior eliminates the need for tedious seasoning and upkeep.
Ergonomics
The addition of a helper handle makes maneuvering this heavy pan effortless.
Monitoring Capability
Tempered glass lid allows for precise visual control without losing internal moisture.
Aesthetic Appeal
Elegant design transitions perfectly from the stovetop directly to the dining table.
Key Specs
Material
Enameled Cast Iron / Glass
Diameter (Width)
10"
Length
16.5"
Height
4.9"
Oven Safe
500°F/260°C
Heat Source Compatibility
Gas, Electric, Glass, Ceramic, Induction, and Halogen
Care
Dishwasher Safe / Handwashing Recommended
Country of Origin
France
Features
- High sloped sides ideal for versatile cooking methods like sautéing and braising
- Textured, chip-resistant black matte enamel interior requires no seasoning
- Smooth enamel bottom ensures compatibility with all stovetops, including induction
- Tight-fitting tempered glass lid retains moisture and allows visual cooking checks
- Features both a long handle and a helper handle for safe maneuvering
- Exceptional heat retention and distribution characteristic of cast iron
- Cook and serve in the same dish for elegant table presentation
What customers say
Customer reception for the Staub Daily Pan is overwhelmingly positive, focusing on its exceptional quality and performance. Reviewers consistently praise the superior heat retention and distribution, noting its ability to achieve perfect searing and maintain consistent temperatures. The enameled cast iron construction is lauded for durability and easier cleaning, making it a true workhorse. The included glass lid is highly appreciated for convenient food monitoring without heat loss. While the initial cost is high, customers quickly view this pan as a worthwhile long-term investment. Its aesthetic appeal, lifetime durability, and versatile functionality solidify its status as a beloved kitchen essential, earning high recommendations.
Know before you buy
No, the black matte enamel interior is ready to use right out of the box. Unlike traditional raw cast iron, it does not require seasoning and is designed to resist chipping and staining.
Yes, the smooth enamel bottom is fully compatible with all stovetops, including induction, gas, electric, and glass-ceramic ranges.
The pan itself is oven-safe up to 500°F, but the tempered glass lid is generally recommended for stovetop use. We suggest using a metal lid or foil if you need to cover the pan while it is in a high-heat oven.
While cast iron is inherently heavier than aluminum or stainless steel, this 10-inch pan features both a long handle and a helper handle. This dual-handle design makes it much easier to maneuver and lift safely, even when the pan is full.
While the manufacturer lists it as dishwasher safe, we recommend handwashing with warm, soapy water to preserve the finish and longevity of the enamel over time.
The sloped sides provide extra depth, which helps prevent splattering when frying and allows for more liquid when braising. This shape makes the pan much more versatile than a standard flat-bottomed skillet.
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$310