9x13 Inch Seasoned Cast Iron Casserole
Best durable baking dish for home cooks seeking heirloom-quality performance.
Discover the Lodge 9x13 Inch Seasoned Cast Iron Casserole, a durable and versatile kitchen essential designed to last for generations. Its naturally seasoned cooking surface is ready for immediate use, offering excellent heat retention for perfectly baked casseroles, cornbread, and more. The robust cast iron construction ensures it won't warp or bend, while integrated dual handles provide easy maneuvering from oven to table. This PFAS-free and nontoxic casserole is ideal for baking, roasting, and serving, enhancing your culinary creations with consistent, even cooking.
$39.90
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Owner Satisfaction
4.7
/ 5
Category Rank
276
/ 1585
#276 in Casserole Dishes
Price vs Category Average
-62%
Below average
Material
Cast iron
/ Cast iron
Who it's for
- Home cooks seeking consistent browning and even heat distribution
- Versatile chefs needing cookware that transitions from stovetop to fire
- Eco-conscious cooks preferring natural, chemical-free non-stick surfaces
Who should skip it
- Users with limited wrist strength or difficulty lifting heavy items
- Busy cooks wanting low-effort, dishwasher-safe cleanup
- Meal preppers who frequently store acidic leftovers in their cookware
Performance breakdown
Heat Retention
Heavy cast iron provides unmatched thermal mass for consistent, even baking.
Durability
Rugged construction ensures this piece will easily outlast your other cookware.
Surface Versatility
Naturally seasoned finish handles everything from sticky cobblers to savory roasts.
Handling Ergonomics
Integrated handles are sturdy but require mitts due to high heat.
Maintenance Effort
Requires hand washing and regular oiling to maintain the seasoned surface.
Presentation Appeal
Classic black aesthetic transitions beautifully from the oven to the table.
Key Specs
Material
Cast iron
Dimensions
16.5 in. L x 2.38 in. H x 9.31 in. W
Weight
7.16 lb.
Finish
Seasoned
Color
Black
Stovetop Safe
Yes
Oven Safe
Yes
Dishwasher Safe
No
Features
- Naturally seasoned cooking surface for immediate use
- Durable cast iron construction built to last
- Excellent heat retention for even cooking
- Integrated dual handles for easy carrying
- Oven-to-table design for seamless serving
- PFAS-free and nontoxic for healthy cooking
- Versatile for baking, roasting, and serving
- Made in the USA for quality assurance
What customers say
Customers regard the Lodge 9x13 cast iron casserole as a generational investment due to its exceptional cooking performance. Reviewers consistently praise its superior heat distribution and retention, which yields perfectly browned results for baked goods and roasted dishes, surpassing standard bakeware. The standard size offers great convenience for family meals. While the pan is heavy, this is accepted as a trade-off for its durability and heat properties. The factory pre-seasoning allows for immediate use, though ongoing seasoning is recommended. For those prioritizing longevity and unmatched oven to stovetop versatility, this high-performance dish justifies its cost through superior, lasting cooking results.
Know before you buy
It comes naturally seasoned with oil and is ready for immediate use right out of the box. You do not need to perform an initial seasoning process, though the surface will continue to improve with regular use.
This dish is stovetop safe, making it versatile for searing or sautéing ingredients before moving the entire pan into the oven to finish your bake.
No, this dish is not dishwasher safe. To maintain the seasoning and prevent rust, you should hand wash it with warm water and dry it thoroughly immediately after cleaning.
No, this product does not include a lid. It is designed primarily for open-top baking, such as casseroles, cinnamon rolls, and roasted vegetables.
Yes, this cast iron dish is made without PFAS or other synthetic nonstick coatings. It relies on a natural seasoning process to provide a nontoxic cooking surface.
The dish weighs approximately 7.16 pounds. It features dual side handles designed for a secure grip, though you should always use oven mitts as the cast iron will become very hot during use.
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