Lodge
Seasoned Cast Iron Pig Press
Best heavy-duty press for home cooks seeking perfectly seared meats.
Elevate your cooking with the Lodge Cast Iron Pig Press, a collectible and functional tool designed for perfect searing. This durable cast iron press arrives pre-seasoned and ready for immediate use, seasoned with 100% natural vegetable oil for a naturally nonstick surface. Its unique pig shape adds a touch of charm to your kitchen. Made in the USA without PFAS, it ensures a nontoxic cooking experience that lasts for generations. The looped handle offers easy maneuvering, and it's compatible with any heat source, including stovetops and grills.
$34.95
Owner Satisfaction
4.7
/ 5
Category Rank
5
/ 199
#5 in Grill Presses
Price vs Category Average
-1%
Below average
Material
Cast Iron
/ Cast Iron
Who it's for
- Busy cooks wanting immediate use without complex initial preparation
- Home cooks seeking perfectly flat, evenly seared bacon and meats
- Outdoor chefs needing rugged tools that hold heat consistently
Who should skip it
- People with limited storage space or those preferring lightweight gear
- Minimalists who prefer low-maintenance, dishwasher-safe kitchen tools
- Safety-conscious cooks who dislike using extra mitts while grilling
Performance breakdown
Heat Retention
Heavy cast iron construction ensures consistent, even pressure for perfect searing.
Surface Versatility
Works seamlessly across stovetops, outdoor grills, and open campfire flames.
Durability
Rugged, heirloom-quality build designed to last for multiple generations.
Ease of Handling
The looped handle design provides a secure grip for effortless maneuvering.
Maintenance Requirements
Requires manual cleaning and regular oiling to maintain the seasoned surface.
Aesthetic Appeal
The whimsical pig shape adds character to any kitchen or grill.
Key Specs
Material
Cast Iron
Weight
3.0 LB
Length
9.5 IN
Width
5.5 IN
Height
1.2 IN
Seasoned with 100% natural vegetable oil
Made in the USA
Cookware made without PFAS
Features
- Arrives seasoned for immediate use
- Ideal for pressing bacon, pork chops, and ham
- Use on any heat source
- Built to last for generations
- Naturally nonstick cooking surface
- Easy handling with looped handle
- Nontoxic, PFAS-free construction
- Collectible pig design
What customers say
This Lodge Cast Iron Pig Press earns high praise for its robust quality and excellent functionality. Users consistently highlight its substantial weight, which effectively keeps bacon flat for even cooking, significantly outperforming lighter options. The charming pig design adds a delightful aesthetic touch, making it a popular gift. The factory seasoning allows for immediate use, and enthusiasts appreciate the durable cast iron construction that promises longevity. While a few users desire a slightly larger size for cooking larger batches, the overall satisfaction centers on its reliable performance and the excellent value it offers. It is considered a worthwhile investment for achieving perfectly cooked bacon.
Know before you buy
Yes, it arrives pre-seasoned with 100% natural vegetable oil, so you can start cooking with it immediately without needing to perform an initial seasoning process.
Absolutely. The cast iron construction is designed to withstand high heat, making it compatible with gas and electric stovetops, outdoor grills, and even open campfires.
This press is not dishwasher safe. To maintain the seasoning and prevent rust, hand wash it with warm water and a stiff brush, dry it thoroughly, and apply a light coat of oil before storing.
No, the press is made without PFAS or synthetic nonstick coatings. Its natural nonstick properties are developed through the seasoning process using vegetable oil.
While the pig shape adds a collectible, decorative element to your kitchen, it functions as a standard heavy-duty press. It is specifically weighted to flatten bacon, pork chops, and ham to ensure even contact with the heat source.
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Ask Hayley anything about this product before you decide.
Ready to buy?
$35