Staub
Staub Double Burner Griddle / Plancha
Best cast iron griddle for families who love versatile, large-batch cooking.
Elevate your culinary creations with the Staub Double Burner Griddle, a versatile cast iron plancha designed for exceptional performance. Perfect for searing meats, cooking pancakes, or preparing delicate seafood, this griddle ensures even heat distribution and superior retention. It's compatible with all stovetops, including induction, and can also be used on the grill. Its generous cooking surface accommodates family-sized meals, and its elegant design transitions seamlessly from cooking to serving, making it a stylish addition to any kitchen.
$199.95
Owner Satisfaction
4.6
/ 5
Category Rank
166
/ 602
#166 in Griddles & Grill Pans
Price vs Category Average
+112%
Above average
Material
Cast iron with enamel coating
/ Cast iron with enamel coating
Who it's for
- Home cooks seeking perfectly consistent searing results
- Busy cooks wanting low-maintenance, non-stick performance
- Entertainers preparing large batches for family or guests
Who should skip it
- Impatient chefs needing a pan that heats up instantly
- Cooks with limited storage or difficulty lifting heavy items
- Budget-conscious shoppers looking for an affordable kitchen staple
Performance breakdown
Heat Retention
Heavy cast iron construction maintains consistent temperatures for perfect searing results.
Surface Versatility
Spacious rectangular design handles everything from breakfast pancakes to evening steaks.
Stovetop Compatibility
Seamlessly transitions between induction, gas, electric, and high-heat outdoor grills.
Maintenance Ease
Enamel coating simplifies cleanup but requires careful hand washing after use.
Cooking Ergonomics
Integrated handles offer stability but lack dedicated grease drainage channels.
Aesthetic Appeal
Elegant matte finish transitions beautifully from the stovetop to the table.
Key Specs
Material
Cast iron with enamel coating
Color
Black enamel (matte top, gloss bottom)
Dimensions with handle
47.3 x 25 cm
Grill surface dimensions
38 x 22 cm
Heat resistance
Up to 500° F
Stovetop compatibility
Induction, Gas, Electric, Halogen
Grill compatible
Oven safe up to 500° F
Features
- Ideal for grilling, searing, and baking diverse foods
- Induction cooktop compatible
- Enables easy basting for enhanced flavor
- Dual-purpose as cooking surface and serving platter
- Concentrates heat for superior cooking results
- Exceptional heat retention and even distribution
- Spacious cooking area for family meals
- Modern, clean-lined design
What customers say
This double burner griddle is a highly regarded kitchen essential, celebrated for its exceptional heat retention and even distribution across its large surface, making group cooking effortless. The durable enameled cast iron offers appreciated nonstick qualities and easier cleaning than raw iron. While its substantial weight complicates handling and storage, and the price point is high, most users find the superior long term performance justifies the investment. It is viewed as a professional grade tool that elevates cooking experiences, offering excellent value for its enduring quality and performance.
Know before you buy
No, the Staub Double Burner Griddle features an enameled cast iron interior, so it does not require seasoning. You can start cooking with it as soon as it is cleaned.
Yes, this griddle is fully compatible with induction cooktops, as well as gas, electric, and halogen stoves. Its flat base ensures consistent contact for even heat distribution.
No, this product is not dishwasher safe. To preserve the integrity of the enamel coating, we recommend hand washing with warm, soapy water and drying it thoroughly.
Yes, the griddle is oven-safe up to 500°F. This makes it a great choice for finishing dishes or keeping food warm before serving.
This griddle is designed to span two burners. For the best results, ensure both burners are set to the same temperature to maintain an even cooking surface across the entire pan.
No, the griddle features a flat surface without grease drainage or a pour spout. It is designed primarily for searing and griddling where you want to retain juices and fats for flavor.
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