Anolon
Anolon Advanced Hard-Anodized Nonstick Double Burner Griddle
Best double-burner griddle for families hosting large weekend brunches.
Elevate your home cooking with the Anolon Advanced Home Hard-Anodized Nonstick Double Burner Griddle. This spacious 10-inch by 18-inch griddle covers two burners, perfect for large breakfasts or weekend brunches. Its durable hard-anodized aluminum construction ensures fast, even heating without hot spots. The Sapphire-reinforced Infinity Slide(tm) nonstick surface is PFOA-free, offering easy food release and simple cleanup. Featuring a comfortable Anolon SureGrip(r) handle and oven-safe to 400°F, it provides versatile cooking options for any meal.
$69.87
Owner Satisfaction
4.6
/ 5
Category Rank
161
/ 585
#161 in Griddles & Grill Pans
Price vs Category Average
-26%
Below average
Cooking Surface
1018
/ x inches
Who it's for
- Home cooks seeking consistent browning across the entire surface
- Busy parents preparing large family breakfasts in one go
- Safety-conscious chefs needing a secure grip on heavy cookware
Who should skip it
- Users who prefer the durability of metal cooking utensils
- Cooks with limited cabinet space or small kitchen storage
- Busy households prioritizing dishwasher-safe convenience
Performance breakdown
Surface Capacity
The expansive 10-by-18-inch footprint handles large batches with ease.
Heat Distribution
Hard-anodized aluminum construction eliminates frustrating hot spots across the surface.
Nonstick Performance
Sapphire-reinforced coating ensures delicate foods release without sticking or tearing.
Ergonomic Handling
SureGrip handles provide a secure, comfortable hold even when fully loaded.
Versatility
Stove-to-oven capability allows for seamless transitions between cooking methods.
Cleanup Efficiency
The premium nonstick surface makes post-meal maintenance quick and effortless.
Key Specs
Cooking Surface
10 x 18 inches
Material
Hard-anodized aluminum
Nonstick Coating
Sapphire-reinforced Infinity Slide(tm), PFOA-free
Handle
Anolon SureGrip(r)
Oven Safe
Up to 400°F
Body Material
Aluminum
Usage Location
Indoor
Cooking Surface Type
Griddle
Features
- Double burner design for large meals
- Durable hard-anodized aluminum construction
- Superior PFOA-free nonstick surface
- Comfortable and secure SureGrip handle
- Stove-to-oven versatility
- Easy food release and cleanup
- Even heating without hot spots
What customers say
Customers overwhelmingly praise the Anolon griddle for its superior nonstick performance and robust build quality. The nonstick surface ensures flawless food release and remarkably simple cleanup for diverse meals. Users value the hard-anodized construction, which contributes to a durable, high-quality feel and excellent longevity. Heat distribution across the double burner surface is consistently even, guaranteeing uniform cooking results. Its generous size enhances efficiency for preparing family meals. While the griddle has a substantial weight, this is generally accepted as a sign of its solid construction. Overall, this is viewed as a premium, reliable tool that delivers exceptional cooking efficiency and easy maintenance.
Know before you buy
The griddle measures 10 by 18 inches and is designed to span two burners. It is compatible with most standard gas, electric, and ceramic glass cooktops, provided your burners are spaced appropriately to accommodate the length.
The Sapphire-reinforced Infinity Slide nonstick surface is PFOA-free and designed for everyday cooking. While it performs excellently for searing and browning, you should avoid using high heat settings to preserve the longevity of the nonstick coating.
Yes, this griddle is oven-safe up to 400°F. This makes it a great choice for finishing dishes or keeping food warm after you have finished cooking on the stovetop.
Because of the high-quality nonstick coating, food releases easily with minimal effort. We recommend hand washing with warm, soapy water and a soft sponge to maintain the integrity of the surface over time.
The Anolon SureGrip handle is designed to stay comfortable and secure during stovetop use. However, if you are using the griddle in the oven, the handle will become hot, so always use oven mitts when removing it.
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