Microplane Garlic Mincer/Slicer
Effortlessly prepare garlic with the Microplane Garlic Mincer/Slicer Set, an essential kitchen tool. This versatile gadget features two interchangeable blades for both mincing and slicing, simplifying garlic prep. Crafted with original Microplane blades made in the USA, it evenly processes up to three peeled garlic cloves at once, eliminating the need for advanced knife skills. The integrated scraper keeps your hands free from garlic odor, making your cooking experience cleaner and more enjoyable. Perfect for any home cook seeking efficiency and quality.
$17.50
Owner Satisfaction
4.5
/ 5
Category Rank
89
/ 176
#89 in Garlic Presses
Price vs Category Average
-31%
Below average
Capacity
3
/ Up to garlic cloves
Who it's for
- Superior Blade Sharpness
- Hands-Free Operation
- Consistent Fine Mince
Who should skip it
- Difficult to Clean
- Low Volume Capacity
- Potential for Component Failure
Key Specs
Capacity
Up to 3 garlic cloves
Grinding Mechanism
Mincing (grating)
Integrated Cleaning Tool
Yes
Dishwasher Safe
No
Target Gender
Unisex
Handle Material
Plastic
Body Material
Stainless Steel
Blade Material
Stainless Steel
Features
- Two interchangeable mincing and slicing blades
- Original Microplane blades made in the USA
- Mince or slice up to 3 cloves at once
- Integrated scraper for odor-free hands
- Effortless garlic preparation
- Durable stainless steel construction
What customers say
This tool earns high praise primarily for its exceptional performance in achieving superior garlic texture. Users consistently note that the signature blade technology produces fluffy mince or thin, uniform slices, avoiding the bitterness associated with crushed garlic from traditional presses. The sharpness ensures quick processing with minimal effort. While the performance is excellent, the small chamber size is a recurring practical concern, requiring frequent reloading for larger tasks. Despite this minor inconvenience and slight waste, the consensus is that this is a durable, high-quality gadget. Serious cooks value the precise results, viewing it as a worthwhile investment for specialized culinary tasks.
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