Fante's Pizza Stone
Elevate your homemade pizza game with Fante's 13" Pizza Stone. Crafted from natural ceramic stoneware, this stone is designed to absorb moisture, ensuring a perfectly crisp crust every time. It distributes heat evenly for consistent cooking, mimicking the quality of a brick oven. Versatile for use in gas, electric, convection, and microwave ovens, as well as on grills (avoiding open flames), it's a flexible addition to your kitchen. A convenient rack is included for safe handling and serving, making pizza night a breeze.
$14.99
Owner Satisfaction
4.2
/ 5
Category Rank
209
/ 242
#209 in Pizza Stones
Price vs Category Average
-79%
Below average
Diameter
13
/ inches
Who it's for
- Superior Crust Crispness
- Moisture Wicking Action
- Multi-Purpose Baking Tool
Who should skip it
- Requires Extensive Preheating
- Susceptible to Cracking
- Difficult Cleaning Process
Key Specs
Diameter
13 inches
Thickness
0.375 inches
Material
Ceramic stoneware
Maximum Temperature
480°F
Oven Compatibility
Gas, electric, convection, microwave
Grill Compatibility
Yes (not on open flame)
Cleaning Method
Hand wash only
Includes serving rack
Features
- Achieve brick oven-quality crispy crusts
- Ensures even heat distribution for consistent cooking
- Absorbs moisture to prevent soggy bottoms
- Versatile for ovens and grills
- Includes a serving rack for convenience
- Chef-approved for home pizza perfection
- Easy to handle and serve from
What customers say
Customers overwhelmingly praise the Fante's Pizza Stone for its exceptional performance in creating authentic, crispy pizza crusts. Reviewers highlight its superior heat retention and even distribution, effectively turning home ovens into professional baking environments. The consensus is that proper preheating delivers results comparable to brick ovens, making it a valuable tool for serious home bakers. However, this positive view is tempered by recurring concerns about durability. Several users report the stone cracking, sometimes immediately or due to thermal shock, raising questions about its longevity. Despite cleaning challenges and the risk of premature failure, the stone is considered a strong value proposition due to the significant upgrade it offers to homemade pizza quality.
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