Smithey Ironware Grill Pan
Best heirloom-quality grill pan for year-round indoor and outdoor cooking.
This is the rare grill pan that actually performs like a seasoned heirloom from day one. The diagonal ridges make achieving professional crosshatch marks foolproof, though you will have to trade the ease of a lightweight nonstick pan for the substantial, heavy-duty heft of authentic cast iron.
$219.95
In stock
at
Duluth Kitchen Co
More Traditional Skillet options
Who it's for
- Collectors valuing durable, aesthetic kitchenware built for long-term use
- Home cooks seeking effortless food release and simple maintenance
- Grilling enthusiasts prioritizing professional-grade sear marks and heat retention
Who should skip it
- Budget-conscious shoppers looking for affordable kitchen essentials
- Users with limited wrist strength or small kitchen sinks
- Busy cooks wanting a low-maintenance, quick-cleanup pan
Performance breakdown
Sear Performance
Heavy cast iron retains heat exceptionally well for professional-grade searing.
Surface Nonstick Quality
Polished interior and grapeseed seasoning provide a superior, naturally slick cooking surface.
Grill Mark Precision
Diagonal ridge layout makes achieving perfect crosshatch patterns effortless and intuitive.
Build Durability
Heirloom-quality construction designed to withstand generations of daily kitchen abuse.
Heat Source Versatility
Seamlessly transitions from induction stovetops to open campfire flames.
Ergonomic Handling
Substantial weight requires two hands for safe, stable maneuvering.
Key Specs
Material
Cast Iron
Shape
Square
Dimensions
12 inches width, 2 inches height, 15 inches length
Cook Surface Area
89.1 square inches
Weight
11.3 lbs
Seasoning
Pre-seasoned with grapeseed oil
Interior Coating
Pre-seasoned
Max Oven Safe Temperature
500°F
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