OXO
Bladed Retractable Meat Tenderizer
Best kitchen tool for home cooks seeking perfectly tenderized, flavorful meat.
Effortlessly tenderize meat for enhanced flavor and texture. This tool is designed for even tenderization across all cuts, ensuring consistent results in your cooking. Its innovative retractable bladed mechanism makes preparation efficient and effective. For easy cleaning and maintenance, the top section is conveniently removable, making it a practical addition to any kitchen for home cooks looking to elevate their culinary creations.
$22.00
Owner Satisfaction
4.6
/ 5
Category Rank
16
/ 72
#16 in Meat Tenderizers
Price vs Category Average
-30%
Below average
Material
Stainless Steel
/ Stainless Steel
Who it's for
- Home cooks seeking deeper marinade penetration and softer textures
- Safety-conscious chefs worried about accidental blade exposure
- Users with grip sensitivities or those prepping large meat batches
Who should skip it
- Busy cooks who prioritize quick and effortless cleanup
- Butchers frequently processing thick cuts or bone-in meats
- Culinary enthusiasts preparing delicate fish or poultry fillets
Performance breakdown
Tenderization Efficiency
Multiple sharp blades penetrate tough fibers with minimal physical effort.
Cleaning Convenience
Removable top makes sanitizing between raw meat uses remarkably simple.
Safety Mechanism
Retractable blade design keeps sharp edges safely hidden when not active.
Ergonomic Handling
Comfortable grip reduces hand fatigue during repetitive tenderizing tasks.
Build Durability
Sturdy construction withstands the pressure required for dense cuts of meat.
Flavor Penetration
Creates deep channels that allow marinades to reach the meat's center.
Key Specs
Material
Stainless Steel
Weight
454g
Weight
16.014 lbs
Handle Material
Plastic
Blade Material
Stainless Steel
Head Type
Flat
Tenderizer Type
Blade
Power Source
Manual
Know before you buy
The blades are spring-loaded and remain safely hidden inside the base until you press the tool down onto the meat. Once pressure is applied, the blades extend to pierce the surface, and they retract automatically when you lift the tool.
Yes. The top section is designed to be removable, which allows you to thoroughly clean the blade area and the housing. We recommend placing the removable parts in the top rack of your dishwasher for the best results.
Absolutely. Because the blades are designed to penetrate deeply, it is effective for thicker cuts. It helps break down tough muscle fibers and creates channels that allow marinades to penetrate more deeply, resulting in better flavor throughout.
Not at all. The ergonomic design is intended to make the process efficient and low-effort. You simply press down firmly on the handle, and the sharp blades do the work of piercing the meat for you.
It is best used on boneless cuts of meat. You should avoid pressing the blades directly onto bones, as this can dull or damage the blades over time.
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Ready to buy?
$22