(3 pack) Lodge Cast Iron Muffin Pan, 6 Cups
Best choice for bakers seeking perfectly golden, crusty muffins every time.
Create perfectly baked muffins with a beautiful crust using the Lodge Cast Iron Muffin Pan. This pre-seasoned pan is ready for immediate use, offering an easy release for your baked goods. Designed for durability, this six-hole muffin pan is built to withstand years of use in a busy kitchen. Its robust cast iron construction ensures even heating for consistent results every time. The dual handles provide a secure grip for easy transport to and from the oven, making it a reliable addition to your bakeware collection.
$29.90
Owner Satisfaction
4.7
/ 5
Category Rank
38
/ 793
#38 in Muffin & Pastry Pans
Price vs Category Average
-33%
Below average
Material
Cast Iron
/ Cast Iron
Who it's for
- Bakers seeking consistent, golden-brown crusts on every muffin
- Home cooks investing in heirloom-quality tools for bulk baking
- Health-conscious bakers preferring natural, chemical-free cooking surfaces
Who should skip it
- Busy cooks wanting low-maintenance, dishwasher-safe kitchen equipment
- Users with limited wrist strength or small storage spaces
- Beginners expecting immediate, effortless release from new pans
Performance breakdown
Heat Retention
Heavy cast iron maintains steady temperatures for a perfectly uniform bake.
Crust Development
Superior thermal conductivity creates a distinct, golden-brown exterior on every muffin.
Durability
Built to last generations with proper care and regular seasoning.
Release Performance
Pre-seasoned surface performs well, though requires consistent maintenance for stick-free results.
Handling Ergonomics
Dual handles provide stability, though the weight makes maneuvering slightly cumbersome.
Maintenance Ease
Requires manual hand washing and drying to prevent rust and degradation.
Key Specs
Material
Cast Iron
Color
Black
Shape
Round
Number of Cavities
6
Dimensions
7 in. W x 13 in. L
Item Height
1.560 inches
Item Weight
4.9200 lbs
Pre-seasoned for easy release
Features
- Pre-seasoned for immediate use
- Durable cast iron construction
- Even heating for consistent results
- Dual handles for secure transport
- Produces muffins with a lovely crust
- Designed for years of reliable use
- Oven-safe for versatile baking
- Easy release of baked goods
What customers say
Customers overwhelmingly praise the Lodge Cast Iron Muffin Pan three pack for its superior cooking performance and rugged durability. The cast iron construction delivers exceptional heat retention, resulting in perfectly baked goods with beautifully crispy edges and uniformly browned bottoms. Users consider this set an excellent value for serious bakers. The main consideration involves maintenance; achieving a truly nonstick surface requires diligent seasoning beyond the initial preparation. Cleaning demands careful attention to preserve the seasoning. Despite the weight and specific care needs, buyers view these pans as a worthwhile lifetime investment, prioritizing long term performance over convenience.
Know before you buy
Yes, the pan is pre-seasoned with vegetable oil at the foundry. You can start baking immediately, though the non-stick properties will continue to improve as you use it over time.
While the material is technically durable, we strongly recommend hand washing only. Dishwashers can strip the seasoning and lead to rust, so it is best to clean it with warm water and a stiff brush, then dry it thoroughly.
Cast iron retains heat much better than thin aluminum or steel pans. This results in a more consistent bake and a noticeably crispier, golden-brown crust on your muffins.
The pan weighs nearly five pounds, so it is significantly heavier than a standard muffin tin. However, the integrated dual handles provide a secure grip, making it easier to move in and out of the oven safely.
Even though the pan is pre-seasoned, we recommend lightly greasing or buttering the cups before each use. This ensures an easy release and helps maintain the integrity of the seasoning layer.
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