Lodge Yellowstone Stamped Cast Iron Skillet
Best oversized skillet for feeding large groups and family-style meals.
Experience exceptional cooking with the Lodge Yellowstone Stamped Cast Iron Skillet. This robust 17-inch round skillet is crafted from durable cast iron for superior heat distribution and retention. Featuring dual handles for a secure grip and an induction-ready base, it offers versatile compatibility with various stovetops. It's also oven-safe, allowing for seamless transitions from searing on the stovetop to baking. Pre-seasoned for immediate use, this USA-made skillet is built to last and enhance your culinary creations with its reliable performance.
$36.43
Owner Satisfaction
4.7
/ 5
Category Rank
151
/ 2722
#151 in Skillets & Frying Pans
Price vs Category Average
-66%
Below average
Manufacturer
Lodge
/ Lodge
Who it's for
- Home cooks seeking professional-grade searing and heat retention
- National park fans and collectors looking for unique kitchen decor
- Busy cooks wanting ready-to-use, heirloom-quality cookware
Who should skip it
- Users with limited wrist strength or mobility issues
- Convenience-focused cooks who prefer low-maintenance, dishwasher-safe pans
- Budget-conscious shoppers prioritizing function over aesthetic design
Performance breakdown
Heat Retention
Massive cast iron construction ensures steady, consistent temperatures for perfect searing.
Surface Versatility
Induction-ready base performs flawlessly across all modern and traditional stovetops.
Handling Ergonomics
Dual handles provide necessary leverage for maneuvering this heavy-duty cooking vessel.
Cooking Capacity
The expansive 17-inch diameter easily accommodates large-batch meals and family feasts.
Maintenance Ease
Requires traditional hand-washing and seasoning upkeep to maintain its non-stick surface.
Build Durability
Rugged American-made iron built to survive generations of daily kitchen use.
Key Specs
Manufacturer
Lodge
Model Number
L17SKYW
Weight
13.53 lbs
Diameter
17 inches
Height
2.62 inches
Handle
Dual handled
Top Diameter
13 - 17 inches
Induction
Induction ready
Features
- Durable cast iron for even heating.
- Dual handles for secure lifting.
- Induction-ready for all stovetops.
- Oven-safe for versatile cooking.
- Pre-seasoned for non-stick performance.
- Made in the USA for quality.
- Generous 17-inch diameter.
- Round shape for classic cooking.
What customers say
This Lodge Yellowstone Skillet successfully merges reliable performance with unique collectible design. Customers consistently praise the expected Lodge quality, noting excellent heat retention and even cooking from the robust, heirloom construction. The factory seasoning provides immediate, convenient use with minimal sticking across various heat sources. The defining feature is the Yellowstone stamping, which elevates the skillet beyond a mere cooking tool into a cherished decorative piece or gift. While the weight and cleaning require standard cast iron attention, the overall consensus is that this durable investment perfectly balances functional utility and sentimental appeal. It is highly recommended for both cooking enthusiasts and collectors.
Know before you buy
While it offers a generous cooking surface, its 17-inch diameter is quite large. Before purchasing, measure your stovetop burners to ensure the pan can sit level and receive even heat distribution.
No, this skillet comes pre-seasoned from the factory. You can begin cooking with it immediately, though the non-stick properties will continue to improve with regular use and proper maintenance.
No, this skillet is not dishwasher safe. To preserve the seasoning and prevent rust, you should hand wash it with warm water and dry it thoroughly immediately after cleaning.
Yes, given the 13.53-pound weight of the skillet, the dual handles are essential for safely lifting and maneuvering the pan, especially when it is full of food.
Yes, the Lodge Yellowstone skillet is induction-ready. Its cast iron construction works perfectly with induction, as well as gas, electric, and ceramic stovetops.
Because the handles are made of solid cast iron, they will become very hot during use. Always use oven mitts or a silicone handle cover when touching the handles while cooking or moving the pan.
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