Chestnut Tokoname Teapot (Kyūsu)
Best traditional vessel for enthusiasts of delicate Japanese green teas.
Experience the elegance of Japanese tea culture with this traditional Kyūsu teapot, expertly crafted from authentic Tokoname pottery. Its inviting two-toned brown glaze enhances its 10 oz. capacity, perfect for brewing delicate green teas like Sencha and Gyokuro. Designed for comfort and convenience, it features a signature side handle for effortless one-handed pouring and an integrated stainless steel mesh filter for a smooth, impurity-free steep. To maintain its beauty and ensure longevity, this teapot requires gentle hand washing and should not be used in microwaves or dishwashers.
$50.96
Owner Satisfaction
4.7
/ 5
Category Rank
517
/ 3131
#517 in Coffee Servers & Tea Pots
Price vs Category Average
-75%
Below average
Capacity
10.
/ oz
Who it's for
- Collectors valuing authentic Japanese craftsmanship and unique artisanal aesthetics
- Green tea enthusiasts seeking deeper umami and smoother flavor profiles
- Tea drinkers prioritizing precision and control during the pouring process
Who should skip it
- Casual drinkers who want to brew multiple tea varieties interchangeably
- Busy households needing durable, low-maintenance kitchenware
- Budget-conscious shoppers looking for an affordable everyday teapot
Performance breakdown
Pouring Ergonomics
The signature side handle makes one-handed pouring intuitive and graceful.
Filtration Efficiency
Integrated stainless mesh effectively captures fine Sencha and Gyokuro leaves.
Material Authenticity
Genuine Tokoname clay provides the traditional aesthetic and thermal properties desired.
Maintenance Ease
Hand-wash requirements demand extra care compared to modern dishwasher-safe alternatives.
Capacity Suitability
Ten ounces is perfectly sized for intimate, multi-steep sessions for one.
Thermal Retention
Ceramic construction maintains stable temperatures for delicate green tea steeping.
Key Specs
Capacity
10 oz.
Dimensions
6.5"L (including handle) x 3.25"H, 3" diameter
Material
Ceramic
Filter
Stainless steel mesh
Origin
Tokoname, Japan
Care
Hand wash only; no microwave or dishwasher use
Handle Type
Side Handle
Server Type
Tea Pot
Know before you buy
A Kyūsu is a traditional Japanese teapot designed specifically for brewing loose-leaf green tea. The side handle allows you to pour tea with a natural wrist motion, giving you better control and making it easier to extract every last drop from the pot.
Yes, the integrated stainless steel mesh filter is designed to handle the smaller, needle-like leaves of Sencha and Gyokuro. It effectively strains the tea while allowing the leaves to expand fully for optimal flavor extraction.
No, this teapot is not designed for direct heat. It should not be used on a stovetop or in a microwave, as the ceramic construction is intended solely for steeping tea with hot water poured from a separate kettle.
To preserve the finish and integrity of the ceramic, this teapot must be hand-washed with warm water and mild soap. Avoid using a dishwasher, as the harsh detergents and high temperatures can damage the pottery over time.
The 10 oz. capacity is ideal for one to two people, making it perfect for enjoying multiple short infusions of high-quality green tea. It is best suited for intimate tea sessions rather than brewing large batches for a crowd.
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