RSVP International Pastry Mat

While this mat is designed primarily as a surface for rolling out dough and preparing pastries, it is made of food-grade silicone reinforced with glass fiber. However, it is best to check your specific oven temperature limits before using it as a baking liner.

The silicone construction provides a natural grip on most countertop surfaces, which helps keep the mat stable while you work. The glass fiber reinforcement also adds enough weight and structure to prevent it from bunching up during use.

Cleanup is straightforward. You can simply wipe the mat down with warm, soapy water or place it in the dishwasher. Because of its non-stick surface, most residue rinses off easily.

Yes, the 24 by 16-inch surface provides ample room for most standard baking projects, including large pie crusts, pizza dough, or multiple batches of cookies.

The mat is highly flexible, so you can easily roll it up or fold it to save space in your kitchen drawers. It will lay flat again as soon as you unroll it for your next project.