Staub
Staub Specialities 28 cm Cast Iron Tajine
Best cast iron vessel for home cooks mastering slow-cooked global stews.
Discover the art of North African cuisine with the Staub 28 cm Cast Iron Tajine. Perfect for both novice and seasoned cooks, this versatile pot excels at traditional Moroccan dishes, as well as global stews and casseroles. Its iconic conical lid traps steam and aromas, ensuring incredibly tender and flavorful results. Crafted from durable cast iron with a matte black enamel interior for superior searing and a vibrant exterior finish, it offers exceptional heat retention and even cooking. Suitable for all stovetops, including induction, and oven use, this tajine brings French culinary craftsmanship to your kitchen.
$233.80
Owner Satisfaction
4.7
/ 5
Category Rank
7
/ 217
#7 in Tagines & Clay Cooking Pots
Price vs Category Average
+96%
Above average
Material
Enamelled Cast Iron
/ Enamelled Cast Iron
Who it's for
- Home cooks seeking consistent, even slow-cooking results
- Culinary enthusiasts prioritizing tender, moisture-rich stews
- Investors looking for heirloom-quality, multi-surface cookware
Who should skip it
- Budget-conscious shoppers seeking affordable everyday cooking vessels
- Cooks with limited strength or restricted storage space
- Busy households needing highly durable, impact-resistant kitchenware
Performance breakdown
Heat Retention
Heavy cast iron base maintains steady temperatures for slow, gentle simmering.
Moisture Circulation
The iconic conical lid design effectively traps and recycles cooking steam.
Searing Capability
Matte black enamel interior provides an excellent surface for browning ingredients.
Versatility
Seamlessly transitions from induction stovetops to high-heat oven roasting.
Build Durability
Chip-resistant enamel and robust construction ensure a lifetime of kitchen service.
Maintenance Ease
Dishwasher-safe design simplifies cleanup without sacrificing the pot's structural integrity.
Key Specs
Material
Enamelled Cast Iron
Capacity
2 L / 2.11 qt
Diameter
28 cm (11 inches)
Height
20 cm (7.87 inches)
Weight
3.4 kg (7.5 lbs)
Interior Finish
Black Matte Enamel
Lid Type
Conical
Glaze Type
Glazed
Features
- Authentic North African cooking experience
- Intensifies flavors with unique conical lid
- Superior searing with matte black interior
- Even heat distribution for perfect results
- Durable, chip-resistant cast iron construction
- Vibrant exterior enamel adds kitchen style
- Versatile for all stovetops and oven use
- Easy cleanup with dishwasher-safe design
What customers say
Reviewers overwhelmingly praise the Staub Tajine for its exceptional cooking performance and premium quality. The cast iron base ensures superior, even heat distribution, leading to tender meats and vegetables. The conical ceramic lid effectively traps moisture, producing intensely flavorful and authentic tagine dishes. Users appreciate the robust construction, noting its beauty as both cookware and a centerpiece for table service. While the unit is heavy and represents a significant investment, most agree the lasting quality justifies the cost. This specialized tool is highly recommended for serious home chefs dedicated to achieving authentic North African cuisine results.
Know before you buy
The unique shape of the lid is designed to circulate steam back into the pot as it condenses. This continuous moisture cycle keeps ingredients tender and ensures that flavors are concentrated throughout the cooking process.
Yes, the cast iron base is fully compatible with all stovetops, including induction, gas, and electric. It is also safe for use in the oven up to 500°F.
No, the interior features a durable matte black enamel finish that does not require seasoning. It is specifically designed to provide excellent searing capabilities and is resistant to chipping and staining.
Yes, this tajine is dishwasher safe. However, hand washing with mild soap and warm water is generally recommended to maintain the vibrant exterior enamel finish over the long term.
With a 2-liter capacity, this tajine is ideally sized for preparing meals for 3 to 4 people. It is perfect for slow-cooked stews, tagines, and casseroles where ingredients need space to simmer.
The tajine weighs approximately 3.4 kg (7.5 lbs). While the cast iron provides excellent heat retention and stability, you should use two hands or oven mitts when moving it, especially when the pot is full.
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