Fantes
Fante's Italian Cookie Press
Create authentic Italian-style cookies with Fante's Nana Anna's Easy Cookie Press. This manual, hand-operated tool simplifies making traditional cookies, cheese straws, and other firm dough shapes without the mess of rolling or cutters. Simply fill the press, select one of the five included decorative plates, and turn the handle for consistent, creative shapes. It disassembles easily for cleaning and comes complete with usage instructions and Fante's family recipes, making home baking fun and effortless.
$35.00
Owner Satisfaction
3.4
/ 5
Category Rank
49
/ 58
#49 in Cookie Presses
Price vs Category Average
+8%
Above average
Material
Aluminum
/ Aluminum
Who it's for
- Durable Metal Construction
- Authentic Italian Designs
- Precise Manual Control
Who should skip it
- Difficult to Clean
- High Dough Consistency Requirement
- Requires Hand Strength
Key Specs
Material
Aluminum
Operation Type
Manual (Rotating hand crank)
Dimensions
260.35 mm height, 82.55 mm width, 69.85 mm depth
Weight
680.39 g (1.50 lb)
Number of discs included
5
Cleaning Method
Hand wash recommended
Model Number
1200712007
Country of Origin
Italy
Features
- Extrudes dough into creative shapes
- Includes 5 traditional sliding plate designs
- Rotating handle for easy extrusion
- Disassembles for simple cleaning
- Comes with recipes and instructions
- Durable aluminum construction
- Easier than using cookie cutters
- Backed by a 1-year warranty
What customers say
Users highly value this press for its ability to create authentic Italian cookies, praising its classic design and sturdy metal construction, which suggests durability. Many consider it a cherished tool for traditional baking. However, a recurring theme is operational frustration stemming from dough management. Complaints frequently mention the press jamming with dough that is too stiff or sticky. The dispensing mechanism can sometimes require significant hand strength, leading to uneven results. While the core unit is robust, some plastic components show wear. Dedicated bakers find the effort worthwhile for the perfectly shaped cookies, viewing it as a beloved but sometimes temperamental kitchen companion requiring patience with dough consistency.
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