WMF
Profi Plus Garlic Press
Best ergonomic garlic press for home cooks with limited hand strength.
Effortlessly prepare garlic with the WMF Profi Plus Garlic Press. This tool efficiently crushes garlic cloves, releasing a stronger, more delicate flavor than traditional mincing. Crafted from high-grade 18/10 stainless steel, its robust construction ensures durability and easy cleaning. The ergonomic handle provides maximum comfort, even for hands with arthritis, while the integrated hanging loop offers convenient storage. Designed to meet professional standards, its timeless aesthetic complements any modern kitchen. This press is dishwasher-safe, rust-resistant, and built to last, embodying WMF's commitment to quality and sophisticated design.
$34.95
Owner Satisfaction
4.6
/ 5
Category Rank
30
/ 176
#30 in Garlic Presses
Price vs Category Average
+39%
Above average
Press Mechanism Type
Lever Squeeze
/ Lever Squeeze
Who it's for
- Home cooks prioritizing long-term durability and rust resistance
- Busy chefs needing fast, efficient garlic preparation
- Minimalists seeking quick, hassle-free kitchen cleanup
Who should skip it
- Budget-conscious shoppers looking for an affordable kitchen tool
- Users with smaller hands or limited kitchen storage space
- Perfectionists who dislike manual cleaning of small crevices
Performance breakdown
Crushing Efficiency
Lever mechanism extracts maximum flavor with minimal physical effort required.
Build Durability
Cromargan stainless steel construction ensures a lifetime of heavy-duty kitchen use.
Ergonomic Comfort
Balanced weight and handle design reduce strain for those with arthritis.
Cleaning Convenience
Dishwasher-safe design simplifies the often messy task of garlic prep.
Material Quality
High-grade 18/10 stainless steel resists rust and maintains a pristine finish.
Storage Versatility
Integrated hanging loop keeps this robust tool accessible yet neatly stored.
Key Specs
Press Mechanism Type
Lever Squeeze
Rust Resistant
Yes
Ergonomic Handle
Yes
Length
7.76 inches
Width
2.17 inches
Weight
10.3 ounces
BPA Free
No
Handle Type
Stainless Steel
Features
- Crushes garlic for enhanced flavor
- Ergonomic handle for comfortable grip
- Durable, one-piece stainless steel construction
- Dishwasher-safe for easy cleaning
- Rust-resistant for longevity
- Space-saving hanging loop
- Ideal for hands with arthritis
- Professional-grade quality
What customers say
Customers overwhelmingly praise the Profi Plus Garlic Press for its exceptional build quality and superior ease of use. Reviewers consistently highlight its robust, heavy-duty construction, confirming its reputation for durability. A key feature is its efficiency; the press handles unpeeled garlic cloves with minimal effort, saving time and reducing kitchen mess. The design provides excellent leverage, making operation simple even for those with limited hand strength. Furthermore, cleaning is remarkably easy, as residue does not stubbornly stick, a common issue with lesser tools. While the initial cost is higher, users agree that the press's long-term performance and convenience fully justify the investment, establishing it as a highly valued kitchen essential.
Know before you buy
While the press is designed to handle cloves efficiently, it is generally recommended to peel them first to ensure the best extraction and easiest cleanup of the press mechanism.
Yes, the ergonomic handle is specifically designed to minimize strain, making it a great choice for those who find traditional, thinner-handled presses difficult to squeeze.
No, the high-grade 18/10 stainless steel is non-reactive, meaning it will not impart any metallic taste to your garlic or react with the acidity of the ingredients.
The press is fully dishwasher-safe and rust-resistant, so you can clean it in the machine without worrying about degradation or corrosion.
The chamber is sized for standard-sized garlic cloves. For larger cloves, you may want to halve them first to ensure a smooth, effortless squeeze.
Still have a question?
Ask Hayley anything about this product before you decide.