Slicing Tomato Seeds - German Chocolate, ORGANIC
Best heirloom choice for gardeners seeking sweet, continuous summer harvests.
Discover the unique German Chocolate Slicing Tomato, an organic variety known for its large, cat-faced fruit and rich chocolate color. This tomato offers a very sweet, mild taste and exhibits some drought resistance. Originating from the Sea Islands near Charleston, SC, this indeterminate type produces fruit continuously until frost. Each packet contains a minimum of 40 small farm-grown seeds. For best results, start seeds indoors 8-10 weeks before your last frost date and transplant when soil temperatures are warm. Expect harvest approximately 68 days after transplanting.
$3.95
Owner Satisfaction
4.6
/ 5
Category Rank
3177
/ 6090
#3177 in Seeds & Seed Tape
Price vs Category Average
-63%
Below average
Botanical Name
Solanum lycopersicum
/ Solanum lycopersicum
Who it's for
- Gourmet gardeners seeking complex, rich heirloom flavors
- Sustainable growers interested in seed saving
- Culinary enthusiasts wanting visually striking, unique produce
Who should skip it
- Busy gardeners lacking time for intensive plant maintenance
- Farmers in regions with short, cool growing seasons
- Beginners struggling with high-humidity disease management
Performance breakdown
Flavor Profile
Rich, sweet, and mild notes define this heirloom favorite.
Yield Consistency
Indeterminate growth ensures a steady harvest until the first frost.
Climate Adaptability
Drought resistance provides a reliable buffer during hot, dry spells.
Seed Viability
High-quality seeds remain viable for up to six years.
Cultivation Ease
Requires indoor starting and careful transplanting for optimal success.
Sourcing Integrity
Small farm-grown and organic standards ensure superior genetic quality.
Key Specs
Botanical Name
Solanum lycopersicum
Type
Indeterminate
Minimum Seeds per Packet
40
Packet Weight
0.15 g
Seed Depth
1/4"
Days to Harvest
68 from Transplant
Sun Requirement
Full Sun
Mature Spacing
18-24 inches apart
Features
- Large, cat-faced slicing tomato shape
- Rich chocolate color and sweet flavor
- Drought resistant
- Indeterminate growth for continuous yield
- Organic and small farm grown
- Self-pollinating
- Seeds viable for 4-6 years
- Requires transplanting after last frost
What customers say
Customers overwhelmingly praise the German Chocolate tomato seeds for their exceptional, complex flavor. Reviewers consistently describe the taste as rich, smoky, and notably less acidic than standard red tomatoes. The unique mahogany brown color adds significant visual appeal to the garden and plate. Seed quality is highly regarded, with gardeners noting reliable germination. Plants establish vigorously, producing large, meaty tomatoes ideal for slicing. While yields may be moderate compared to hybrids, the superior gourmet taste and texture make this heirloom variety a highly recommended and successful addition for those prioritizing flavor above all else.
Know before you buy
Indeterminate means the plant will continue to grow, flower, and produce fruit throughout the entire season until the first frost. Unlike determinate varieties that ripen all at once, these plants provide a continuous harvest.
You should start your seeds indoors 8 to 10 weeks before your area's last expected frost date. This gives the seedlings enough time to develop a strong root system before they are transplanted into the garden.
Yes, these are open-pollinated, self-pollinating seeds that are relatively straightforward to grow. As long as you provide full sun, consistent moderate watering, and transplant them once the soil has warmed, they are quite reliable.
To ensure proper airflow and healthy growth, space your plants 18 to 24 inches apart. This spacing helps prevent foliage diseases and allows the plant enough room to support its large, heavy fruit.
When stored in a cool, dry, and dark place, these seeds remain viable for 4 to 6 years. Be sure to keep them in an airtight container to maintain their germination potential.
You can expect to harvest your tomatoes approximately 68 days after transplanting them into your garden. Keep in mind that this timeline can vary slightly based on your local climate and soil conditions.
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