USA Pan Nonstick Round Cake Pan, 10-Inch
Best professional-grade round pan for home bakers seeking effortless food release.
Effortlessly bake perfect round cakes, dips, quiches, and casseroles with the USA Pan 10-Inch Nonstick Round Cake Pan. Crafted from durable aluminized steel, this professional-grade pan ensures even heat distribution for consistent results. Its superior Americoat® nonstick silicone coating, approved by the FDA, guarantees effortless food release and simplifies cleanup. The unique ridged texture promotes optimal air circulation, making it ideal for both home bakers and professionals seeking reliable performance and easy maintenance. Proudly made in the USA from globally sourced materials, it's built to last.
$26.99
Owner Satisfaction
4.7
/ 5
Category Rank
80
/ 1309
#80 in Cake Pans & Molds
Price vs Category Average
-30%
Below average
Shape
Round
/ Round
Who it's for
- Bakers seeking perfectly even browning and consistent results
- Health-conscious cooks prioritizing safe, easy-release nonstick surfaces
- Serious home bakers investing in long-lasting, warp-resistant equipment
Who should skip it
- Busy cooks who prefer the convenience of dishwasher cleanup
- Budget-minded shoppers looking for affordable kitchen essentials
- Casual users who prefer using metal utensils for convenience
Performance breakdown
Heat distribution
Aluminized steel construction ensures consistent browning across the entire cake surface.
Release performance
Americoat silicone coating makes removing delicate sponges virtually foolproof.
Structural durability
Heavy-gauge steel resists warping even under high oven temperatures.
Cleaning efficiency
Nonstick surface minimizes scrubbing and makes post-baking cleanup remarkably fast.
Airflow design
Ridged texture promotes better circulation for a more uniform rise.
Build quality
Professional-grade materials offer a substantial feel that promises long-term reliability.
Key Specs
Shape
Round
Size
10 inches
Material
Aluminized steel
Coating
Nonstick Americoat® silicone, FDA-approved
Dimensions
Baking Surface 10 x 10 x 2 inches, Outer Dimensions 10.5 x 10.5 x 2 inches
Weight
2 lb
Temperature Limit
Do not exceed 450°F (230°C)
Model Number
1080LC
Features
- Professional quality nonstick bakeware
- Even heat distribution for efficient baking
- Unsurpassed food release for easy cleanup
- Durable aluminized steel construction
- Made in the USA
- Superior nonstick silicone coating
- Unique ridged texture for even air circulation
- Limited lifetime warranty
What customers say
The USA Pan Round Cake Pan earns high marks for its exceptional baking performance and durable quality. Users consistently achieve beautifully even results, a testament to its heavy gauge steel and fluted design that promotes uniform heat distribution. The effective nonstick coating ensures easy food release and simplifies cleanup. Many appreciate the pan's substantial, professional feel, indicating great longevity. While it represents a higher price point, the reliable, professional level outcomes and enduring construction make it a worthwhile long term investment for bakers seeking consistent excellence.
Know before you buy
The unique ridged surface is designed to promote optimal air circulation under your baked goods. This helps ensure even browning and prevents the bottom of your cakes or casseroles from overcooking.
Yes, the Americoat silicone coating is FDA-approved and specifically formulated for food safety. It provides a reliable, non-toxic surface that allows for easy food release without the need for excessive greasing.
This pan is designed to withstand temperatures up to 450°F (230°C). Exceeding this temperature may damage the nonstick coating and affect the performance of the aluminized steel.
It is best to avoid metal utensils, as they can scratch or compromise the nonstick silicone coating over time. We recommend using silicone, nylon, or wooden tools to extend the life of your pan.
While the pan is easy to clean due to its nonstick surface, we recommend hand washing with warm, soapy water and a soft sponge. Avoid using abrasive scrubbers or harsh detergents to preserve the integrity of the Americoat coating.
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