Bernardaud
Bernardaud Albertine Bread and Butter Plate
Best elegant accent for hosts curating sophisticated formal table settings.
Elevate your dining experience with the Bernardaud Albertine Platinum Bread & Butter Plate, meticulously crafted in Limoges, France. This elegant 6.5-inch plate is perfectly sized for serving an assortment of breads, delicate canapés, or sophisticated amuse-bouche. Its distinguished platinum finish adds a touch of refined luxury to any table setting. Available individually or as part of larger coordinated sets, this piece embodies timeless quality and seamlessly integrates with the Albertine collection for a complete, luxurious dining ensemble.
$56.00
Owner Satisfaction
4.8
/ 5
Category Rank
245
/ 10810
#245 in Plates
Price vs Category Average
-36%
Below average
Material
Porcelain
/ Porcelain
Who it's for
- Collectors seeking durable, high-quality Limoges porcelain
- Hosts wanting to elevate formal table settings
- Investors prioritizing heritage brand prestige and resale value
Who should skip it
- Shoppers on a budget looking for everyday dinnerware
- Busy households needing dishwasher-safe convenience
- People requiring versatile plates for substantial daily meals
Performance breakdown
Artisanal Craftsmanship
Authentic Limoges porcelain construction ensures world-class heritage and superior material quality.
Aesthetic Sophistication
The platinum trim delivers a refined, high-end look for formal dining.
Versatility
Perfectly sized for bread or canapés, though limited to small servings.
Maintenance Ease
Requires delicate hand-washing due to the intricate platinum finish.
Durability
Fine porcelain construction demands careful handling to avoid chips or cracks.
Collection Integration
Seamlessly complements the broader Albertine collection for a cohesive table setting.
Key Specs
Material
Porcelain
Plate Type
Bread and Butter Plate
Shape
Round
Pattern Type
Patterned
Occasion
Formal
Diameter
6.5 inches
Diameter
165.1 mm
Number of Pieces
1
Features
- Sophisticated platinum trim
- Ideal for bread service or appetizers
- Part of the Albertine collection
- Crafted in France
- Elegant design for formal occasions
- Versatile for various small servings
What customers say
Customers deeply value the Bernardaud Albertine Bread and Butter Plate, focusing primarily on its exquisite quality and timeless design. Reviewers consistently praise the flawless Limoges porcelain craftsmanship, noting the delicate yet durable feel and sophisticated elegance of the Albertine pattern. This piece is frequently described as functional art that instantly elevates any dining experience, from formal events to daily use. While the premium price is acknowledged, owners feel the unparalleled quality and heirloom potential fully justify the investment. The overall sentiment reflects pride and delight in owning such a prestigious, high quality tableware item.
Know before you buy
This plate is specifically sized for serving bread rolls, butter, or small appetizers like canapés and amuse-bouche. Its compact 6.5-inch diameter makes it ideal for individual side servings rather than main courses.
No, these plates are not dishwasher, microwave, oven, or freezer safe. Due to the delicate porcelain and the platinum trim, they should be hand-washed with mild soap and a soft cloth to preserve their finish.
These plates are not designed to be stackable. To prevent scratching the platinum trim or chipping the porcelain, we recommend using plate dividers or felt separators when storing them.
Each piece in the Albertine collection is meticulously crafted in Limoges, France, a region world-renowned for its high-quality porcelain production.
While the porcelain is of the highest quality, the plate is not specifically chip-resistant. Because of the fine material and the metallic trim, it requires careful handling during use and cleaning.
Still have a question?
Ask Hayley anything about this product before you decide.