Nordic Ware
Nordicware Stovetop Kettle Smoker
Experience authentic wood-smoked flavor indoors or out with the Nordicware Stovetop Kettle Smoker. This versatile smoker brings the taste of the outdoors to your kitchen, infusing meats, fish, vegetables, and pizza with rich, smoky notes. Designed for both dry and wet smoking methods, it comes as a complete starter set, including all necessary accessories for immediate use. Proudly made in the USA, it's your gateway to elevated culinary creations.
$119.99
Owner Satisfaction
4.3
/ 5
Category Rank
2229
/ 2991
#2229 in Skillets & Frying Pans
Price vs Category Average
+13%
Above average
Material
Aluminized Steel
/ Aluminized Steel
Who it's for
- Indoor Smoking Convenience
- Space-Saving Footprint
- Accessible Entry Point
Who should skip it
- Limited Batch Size
- Potential for Kitchen Odor
- Challenging Temperature Control
Key Specs
Material
Aluminized Steel
Warranty
5 Year Warranty
Weight
9.1 lbs
Made In
America of domestic & foreign materials & components
Length
10.8 in
Width
10.8 in
Capacity
5 piece
Color
Red
Features
- Infuses food with authentic wood-smoked flavor
- Versatile for dry and wet smoking methods
- Suitable for stovetop or outdoor use
- Complete starter set included for immediate use
- High-dome lid provides ample cooking space
- Made in the USA
What customers say
This NordicWare stovetop smoker offers a quality introduction to indoor smoking, appreciated for its compact design and effective flavor infusion for items like cheese, fish, and vegetables. Its robust build reflects the brand's reputation. While it excels at imparting authentic taste, some users note minor smoke leakage, particularly at higher temperatures, underscoring the need for good kitchen ventilation. The limited capacity is best suited for smaller portions. Achieving optimal flavor relies on mastering low heat control. It stands out as a specialized, well made tool for specific indoor smoking needs.
Know before you buy
The Nordic Ware Stovetop Kettle Smoker is constructed from aluminized steel and is designed to work on most heat sources, including gas and electric. However, it is not compatible with induction cooktops.
Dry smoking uses wood chips alone to infuse flavor, which is ideal for quick-cooking items like fish or vegetables. Wet smoking involves adding a small amount of liquid, such as water or apple juice, to the base to help keep larger cuts of meat moist while they smoke.
The smoker features a high-dome lid that provides significant vertical clearance, allowing you to smoke whole chickens, thick cuts of meat, or even a small pizza. It is designed to accommodate a variety of ingredients, though capacity will depend on the size and shape of the food items.
The aluminized steel construction is durable and designed for regular use. To keep it in top shape, hand wash the components after each use and ensure the unit is completely dry before storing it to prevent any potential corrosion.
Yes, it is designed for indoor use, but you should always ensure your kitchen is well-ventilated by using your stove's exhaust fan. Because it produces real smoke, proper airflow is essential to keep your kitchen environment comfortable.
The 5-piece set includes the smoker base, the high-dome lid, a smoking rack, a drip tray, and a thermometer. This provides everything you need to begin smoking immediately once you have your preferred wood chips.
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