XLarge One of a Kind IV Olive Wood Cheese Board
Best statement piece for hosts who love unique, artisanal kitchen decor.
This handcrafted olive wood board turns a standard cheese spread into a sculptural centerpiece. While the irregular shape and resin accents make it difficult to store in tight cabinets, the trade-off is a functional piece of art that anchors your entire kitchen aesthetic.
$220.00
Owner Satisfaction
4.7
/ 5
Category Rank
1073
/ 12571
#1073 in Serving Platters & Bowls
Price vs Category Average
+88%
Above average
Material
Exotic Olive Wood imported from Italy
/ Exotic Olive Wood imported from Italy
Who it's for
- Hosts seeking a unique, eye-catching centerpiece for gatherings
- Home cooks prioritizing long-lasting, naturally hygienic kitchen tools
- Entertainers hosting large groups with elaborate charcuterie displays
Who should skip it
- People with limited kitchen storage or restricted counter space
- Busy households preferring low-maintenance, dishwasher-safe serveware
- Budget-conscious shoppers looking for affordable, everyday serving options
Performance breakdown
Aesthetic Uniqueness
Natural grain patterns ensure no two boards are ever identical.
Surface Durability
Hardwood construction paired with scratch-resistant resin handles daily knife work.
Serving Capacity
Generous dimensions easily accommodate large-scale charcuterie spreads for hosting.
Maintenance Ease
Requires regular oiling and hand washing to maintain its natural luster.
Material Quality
Premium Italian olive wood offers exceptional density and visual warmth.
Versatility
Transitions seamlessly from a functional cutting board to a decorative centerpiece.
Key Specs
Material
Exotic Olive Wood imported from Italy
Dimensions
21-22 inches long
Width Range
8 to 13 inches wide
Resin Type
Food safe, non-toxic ArtResin
Care
Hand wash recommended for board
Maintenance
Oil wood every 4-5 weeks
Shape
Irregular
Intended Use
Cheese, General Purpose
Know before you buy
Still have a question?
Ask Metto anything about the XLarge One of a Kind IV Olive Wood Cheese Board before you decide.
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Metto recommends Code Blue at the Plaza