Tempura Pan 20 cm
Best iron skillet for home cooks mastering authentic Japanese frying techniques.
Experience the culinary versatility of the Yoshikawa Tempura Pan, a 20 cm skillet designed for both stir-frying and deep-frying. Crafted in Japan from durable iron, this pan heats rapidly and imparts a desirable smoky flavor to your dishes. It features an integrated tempura rack, simplifying the draining of fried foods and eliminating the need for extra strainers. The hammered base enhances durability by preventing deformation, and its compatibility with both gas and IH stovetops makes it a practical addition to any kitchen.
$55.00
Owner Satisfaction
4.7
/ 5
Category Rank
151
/ 2722
#151 in Skillets & Frying Pans
Price vs Category Average
-48%
Below average
Diameter
20
/ cm
Who it's for
- Home cooks aiming for professional-quality, non-greasy fried textures
- Culinary enthusiasts seeking cleaner, crispier results with less oil
- Solo diners or couples frying small portions efficiently
Who should skip it
- Large families needing to fry food in bulk
- Busy cooks preferring low-maintenance, dishwasher-safe kitchen tools
- Minimalists with limited kitchen storage space
Performance breakdown
Heat Retention
Heavy iron construction maintains steady temperatures for perfect, crispy deep-frying.
Versatility
Seamlessly transitions from high-heat stir-frying to precise oil-based frying tasks.
Build Durability
Hammered iron base offers exceptional resistance to warping under intense heat.
Ease of Draining
Integrated rack simplifies oil removal without requiring additional kitchen tools.
Maintenance Requirements
Requires manual seasoning and hand washing to prevent rust and damage.
Stovetop Compatibility
Efficiently conducts heat across both gas flames and modern induction surfaces.
Key Specs
Diameter
20 cm
Diameter
7.87 inches
Capacity
1800 ml
Material
Cast Iron
Handle Material
Wood
Heat Source Compatibility
Gas
Induction Compatible
true
Pan Shape
Round
Features
- Integrated tempura rack for easy draining
- Versatile for stir-frying and deep-frying
- Rapid heat conduction from iron material
- Hammered base resists warping
- Imparts authentic smoky flavor
- Compatible with induction cooktops
- Durable iron construction
- Made in Japan
What customers say
Reviewers consistently praise the Yoshikawa Tempura Pan for its exceptional build quality and smart design, simplifying the deep frying process. Its perfect size is frequently noted for enabling small batch cooking and significantly cutting down on oil use. Key features like the integrated thermometer and oil drain rack deliver reliable, professional results consistently. Consumers view this pan as an essential upgrade, making high quality tempura preparation at home much easier and more efficient.
Know before you buy
Yes, this pan is fully compatible with induction cooktops, as well as traditional gas stoves.
No, this is a traditional iron pan without a non-stick coating. It requires proper seasoning and maintenance to build a natural, non-stick patina over time.
The built-in rack allows you to drain excess oil directly back into the pan after frying, keeping your food crispy and saving you from needing extra kitchen tools.
No, this pan is not dishwasher safe. To prevent rust and maintain the quality of the iron, it should be hand-washed and dried thoroughly immediately after use.
The hammered texture is a functional design choice that increases the structural integrity of the iron, helping the pan resist warping or deformation under high heat.
Still have a question?
Ask Hayley anything about this product before you decide.