Stock Pot 18 Quart, Old Bay Seasoning Enamelware
Best large-capacity vessel for home cooks hosting seafood boils and gatherings.
Elevate your culinary creations with this 18-quart stock pot from Golden Rabbit, featuring a vibrant Old Bay Seasoning graphic. Crafted from durable carbon steel with a two-coat porcelain enamel finish and a stainless steel rim, it offers both style and longevity. This versatile pot is suitable for induction, gas, and electric stovetops, and is also oven safe, making it ideal for a wide range of cooking tasks. Its generous capacity and wide handles ensure ease of use and convenient handling.
$185.99
Owner Satisfaction
4.6
/ 5
Category Rank
183
/ 660
#183 in Stock Pots
Price vs Category Average
-16%
Below average
Capacity
1817.03
/ Quarts ( Liters)
Who it's for
- Busy cooks needing a low-maintenance, easy-to-clean pot
- Home cooks wanting a nostalgic, decorative kitchen centerpiece
- Hosts preparing large-scale seafood boils or batch meals
Who should skip it
- Careless handlers who prefer durable, impact-resistant cookware
- Chefs requiring precise, even heat for delicate sauces
- Minimalists seeking a neutral, versatile kitchen aesthetic
Performance breakdown
Cooking Capacity
Massive 18-quart volume handles large-batch boils and stocks with ease.
Versatility
Seamlessly transitions from induction stovetops to oven-baked recipes.
Build Durability
Carbon steel core and porcelain enamel offer robust, long-lasting performance.
Cleaning Convenience
Dishwasher-safe construction makes post-cooking cleanup remarkably simple.
Heat Distribution
Single-layer base is functional but lacks the thermal mass of tri-ply.
Aesthetic Appeal
Iconic Old Bay graphic adds a bold, nostalgic touch to kitchens.
Key Specs
Capacity
18 Quarts (17.03 Liters)
Material
Carbon steel with porcelain enamel coating
Interior Diameter
13 inches (33.02 cm)
Total Height with Lid
11 inches (27.94 cm)
Lid Material
Glass
Rim Material
Stainless steel
Compatibility
Induction, Gas, Electric stovetops
Construction
Two-coat porcelain enamel process
Features
- Distinctive Old Bay Seasoning graphic design
- Includes a metal steamer rack
- Durable carbon steel with enamel finish
- Stainless steel rim for added strength
- Oven and stovetop compatible
- Wide handles for easy lifting
- Generous 18-quart capacity
- Dishwasher safe for easy cleanup
What customers say
This stock pot captivates users with its unique Old Bay design, instantly becoming a conversation piece for themed cooking. Its generous 18 quart capacity is highly valued for easily managing large seafood boils or substantial batches. Although enamelware demands mindful care, owners confirm the pot delivers reliable functionality for its intended use. It successfully blends nostalgic aesthetics with practical, large scale cooking utility, offering excellent value for its distinctive appeal.
Know before you buy
Yes, the carbon steel construction makes this pot fully compatible with induction, as well as gas and electric stovetops.
The pot features a durable two-coat porcelain enamel finish, but like all enamelware, it should be handled with care to avoid impact against hard surfaces, which can cause chipping.
The steamer rack is designed to sit inside the pot, allowing you to steam vegetables, seafood, or tamales while keeping them elevated above the boiling water or broth.
Yes, it is oven-safe, making it a versatile choice for recipes that require starting on the stovetop and finishing in the oven.
The pot is dishwasher safe, which makes cleanup convenient. However, hand washing with a soft sponge and mild detergent is recommended if you want to preserve the vibrancy of the graphic over the long term.
The pot comes with a glass lid that allows you to monitor your cooking progress without losing heat or moisture, and it is sized to fit the stainless steel rim securely.
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Ready to buy?
$186