Skeppshult
Deep Skillet with Walnut Handle
Best deep skillet for home cooks preparing hearty, one-pan family meals.
Experience timeless craftsmanship with this deep cast iron skillet, handcrafted in Sweden since 1906. Its generous 11-inch size and taller walls are perfect for cooking larger portions or saucy dishes, making one-pan dinners a breeze. Arriving triple-seasoned, it offers natural nonstick performance right away. The thick, warp-resistant base ensures even heat distribution, while the cool-touch walnut handle provides comfortable control. Made from 100% virgin iron ore and powered by renewable energy, this skillet is built for generations of mindful cooking.
$225.00
Owner Satisfaction
4.7
/ 5
Category Rank
151
/ 2722
#151 in Skillets & Frying Pans
Price vs Category Average
+112%
Above average
Material
100
/ % virgin cast iron
Who it's for
- Home cooks seeking professional-grade searing and heat consistency
- Investors looking for a lifetime kitchen staple
- Design-conscious chefs who value ergonomic, beautiful cookware
Who should skip it
- Cooks with limited wrist strength or mobility
- Busy individuals preferring low-maintenance, dishwasher-safe pans
- Bakers who frequently transition pans from stovetop to oven
Performance breakdown
Heat Retention
Thick virgin iron base provides exceptional thermal mass for consistent searing.
Surface Seasoning
Triple-seasoned finish delivers impressive nonstick performance straight out of the box.
Ergonomic Control
Walnut handle offers a comfortable, cool-touch grip during stovetop maneuvers.
Versatility
Deep walls excel at saucy dishes and generous one-pan family meals.
Build Longevity
Heirloom-quality Swedish craftsmanship designed to last for multiple generations.
Maintenance Ease
Requires traditional hand-washing and careful seasoning to maintain the iron surface.
Key Specs
Material
100% virgin cast iron
Diameter
28 cm / 11 inches
Depth
4.75 cm / 1.9 inches
Weight
3.5 kg / 7.6 lbs
Handle Material
Walnut
Base Thickness
5 mm
Cooktop Compatibility
Induction, gas, electric, ceramic
Seasoning
Triple-seasoned with organic canola oil
Features
- Ideal for generous portions and saucy dishes
- Handcrafted Swedish cast iron built to last
- Cool-touch walnut handle for comfortable grip
- Triple-seasoned for natural nonstick performance
- Thick base ensures even heat distribution
- Made using 100% virgin iron ore
- Sustainably sourced walnut handles
- Ready for immediate use
What customers say
Reviewers consistently highlight the exceptional quality and robust construction of this deep skillet. Its heavy cast iron ensures superior heat retention, establishing it as a reliable kitchen staple. A key feature is the beautiful walnut handle, praised for being incredibly comfortable and ergonomic, which genuinely enhances the cooking experience. Although this represents a significant investment, consumers agree that the premium design and expected lifetime durability fully justify the price, positioning it as a true heirloom piece.
Know before you buy
No, this skillet is not recommended for oven use. The walnut handle is designed for stovetop comfort and may be damaged by high oven temperatures.
No, it arrives triple-seasoned with organic canola oil and is ready for immediate use. You can start cooking with it as soon as you unbox it.
Yes, the 5mm thick cast iron base is fully compatible with induction, as well as gas, electric, and ceramic cooktops.
The skillet is not dishwasher safe. Hand wash the iron with warm water and a brush, then dry thoroughly and apply a light coat of oil; wipe the walnut handle clean with a damp cloth and avoid soaking it in water.
With a depth of 1.9 inches, this skillet features taller walls than a traditional pan. This extra height makes it ideal for saucy dishes, braising, or cooking larger portions without splashing.
The handle is securely attached for stability and safety during stovetop use. It is not designed to be removed for cleaning or storage.
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