All-Clad
Gourmet Accessories, Stainless Steel Lasagna Pan with lid, 11 x 14 inch
Best durable stainless steel pan for home cooks preparing large casseroles.
Elevate your home cooking with the All-Clad Gourmet Accessories Lasagna Pan. This 11 x 14 inch rectangular pan is expertly crafted from durable, heavy-gauge 18/10 stainless steel, ensuring even heat distribution for perfectly cooked lasagna, casseroles, and other layered dishes. Its straight sides and rounded corners facilitate easy serving, while upright handles offer a secure grip. The included BPA-free plastic lid is ideal for convenient storage and transport of your culinary creations. Designed for everyday use, this pan is oven and broiler safe up to 600°F and dishwasher safe for effortless cleanup.
$99.95
Owner Satisfaction
4.7
/ 5
Category Rank
276
/ 1585
#276 in Casserole Dishes
Price vs Category Average
-6%
Below average
Material
Stainless Steel
/ Stainless Steel
Who it's for
- Home cooks seeking consistent, even browning for layered dishes
- Investors looking for heirloom-quality cookware that lasts a lifetime
- Busy hosts needing secure transport for potlucks and family gatherings
Who should skip it
- Budget-conscious shoppers prioritizing value over premium brand construction
- Cooks with limited wrist strength or difficulty handling heavy cookware
- Beginners preferring the ease of low-maintenance non-stick surfaces
Performance breakdown
Thermal Performance
Heavy-gauge stainless steel ensures consistent heat distribution for perfectly browned edges.
Build Durability
Professional-grade construction built to withstand decades of high-heat oven use.
Storage Convenience
The included tight-fitting lid makes transporting and storing leftovers remarkably simple.
Handling Ergonomics
Upright handles provide a secure, stable grip when removing heavy dishes.
Cleaning Ease
Dishwasher safe, though stainless steel requires scrubbing for stubborn baked-on residue.
Versatility
Broiler-safe design handles everything from deep-dish lasagna to roasted vegetables.
Key Specs
Material
Stainless Steel
Dimensions
14.5 x 11.8 x 2.5 inches
Size
11 x 14 inch
Weight
6.17 lbs
Color
Silver
Piece Count
2
Oven Safe Temperature
600°F
Made in
China
Features
- Durable 18/10 stainless steel construction
- Even heating for consistent results
- Straight sides for easy serving
- Includes a practical plastic lid
- Secure upright side handles
- Oven and broiler safe up to 600°F
- Dishwasher safe for easy cleaning
- Limited Lifetime Warranty
What customers say
The All Clad Lasagna Pan earns high marks for its premium quality and excellent performance. Its substantial stainless steel build suggests impressive durability. Users appreciate the superior heat distribution, ensuring evenly cooked dishes every time. The large size is perfect for family gatherings, and the well fitting lid enhances convenience for transport and storage. Although the price is considerable, many find it a valuable long term investment given its reliable performance and expected longevity. This pan is a top choice for home cooks who value quality and functionality.
Know before you buy
No, the plastic lid is designed exclusively for storage and transport. It should be removed before placing the stainless steel pan in the oven or under the broiler.
No, this pan features a high-quality 18/10 stainless steel surface without any nonstick coatings. It is ideal for those who prefer cooking on stainless steel and want a durable, long-lasting pan that won't flake or peel over time.
Yes, the stainless steel pan is broiler-safe up to 600°F. Just ensure you have removed the plastic lid before using it in the oven or under the broiler.
Yes, the pan features upright side handles specifically designed to provide a secure, stable grip, even when you are wearing bulky oven mitts.
Yes, the stainless steel pan is dishwasher safe for easy cleanup. However, the plastic lid should be hand-washed to maintain its shape and integrity over time.
The pan measures 14.5 x 11.8 x 2.5 inches. This size is perfect for standard lasagna recipes, large casseroles, or roasting vegetables.
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