360 Cookware 360 Bakeware Pie Pan
Best stainless steel pan for bakers seeking professional, even crust results.
Elevate your baking with the 360 Bakeware Pie Pan, expertly crafted from T-304 surgical grade stainless steel. Its cladded metal construction ensures exceptional, even heat distribution, resulting in perfectly golden crusts and moist, flavorful fillings. This generously sized pan is ideal for both holiday feasts and everyday treats, offering durable, long-lasting quality. Designed for versatility, it's oven safe up to 500 degrees Fahrenheit, making it suitable for a wide range of pies. Handcrafted in the U.S.A., this pie pan is a testament to enduring quality for all your culinary creations.
$115.00
Owner Satisfaction
4.7
/ 5
Category Rank
84
/ 441
#84 in Pie & Quiche Pans
Price vs Category Average
+45%
Above average
Material
304
/ T- Surgical Grade Stainless Steel
Who it's for
- Health-conscious bakers avoiding synthetic chemical coatings
- Home bakers seeking perfectly uniform crust browning
- Serious cooks investing in heirloom-quality kitchen equipment
Who should skip it
- Bakers who prefer the convenience of nonstick surfaces
- Budget-focused shoppers looking for affordable bakeware
- Cooks who struggle with heavy or cumbersome kitchen tools
Performance breakdown
Thermal conductivity
Cladded stainless steel ensures consistent, professional-grade heat distribution for golden crusts.
Build durability
Surgical-grade stainless steel construction promises a lifetime of heavy-duty kitchen use.
Heat tolerance
Oven safe up to 500 degrees for high-heat baking versatility.
Capacity
Generous dimensions accommodate deep-dish recipes and large holiday-sized portions.
Craftsmanship
Handcrafted American quality provides a premium feel and reliable structural integrity.
Baking performance
Superior moisture retention delivers consistently flavorful results for every pie variety.
Key Specs
Material
T-304 Surgical Grade Stainless Steel
Construction
Cladded Metal
Oven Safe Temperature
Up to 500 Degrees Fahrenheit
Rim to Rim Diameter
11.95 inches
Inside Cooking Diameter
9.97 inches
Inside Height
1.72 inches
Origin
Handcrafted in the U.S.A
Features
- Even heat distribution for perfect baking
- Durable T-304 surgical grade stainless steel
- Retains moisture and flavor in baked goods
- Generously sized for ample servings
- Oven safe up to 500°F
- Handcrafted in the U.S.A.
- Includes Certificate of Authenticity
What customers say
Consumers are overwhelmingly impressed by the exceptional quality and reliability of this pie pan. The heavy duty stainless steel construction ensures perfectly even baking, eliminating frustrating hot spots and delivering beautifully browned crusts every time. While the price point suggests a premium purchase, customers confidently view this as a worthwhile lifetime investment. Its durability and simple cleanup solidify its reputation as a top tier baking tool.
Know before you buy
The inside cooking diameter measures 9.97 inches, while the total rim-to-rim diameter is 11.95 inches. This provides a standard size suitable for most traditional pie recipes.
Yes, the cladded metal construction is designed for even heat distribution. This helps prevent hot spots, ensuring your crust browns uniformly rather than burning in specific areas.
Absolutely. The pan is oven-safe up to 500 degrees Fahrenheit, making it durable enough for high-temperature baking requirements beyond standard fruit pies.
This material is highly durable and resistant to corrosion. While it is built to last, we recommend standard hand washing to maintain the finish and ensure the longevity of the stainless steel surface.
The inside height of the pan is 1.72 inches. This depth is sufficient for standard pies and quiches, allowing for generous fillings without overflowing.
Still have a question?
Ask Hayley anything about this product before you decide.