OXO Obsidian Series Wok
Best carbon steel wok for home cooks seeking versatile, high-heat performance.
This carbon steel workhorse bridges the gap between professional-grade performance and home-kitchen accessibility. It demands a bit of patience as you build a natural patina, but you are rewarded with a searing surface that only gets better with age and heavy use.
$79.99
In stock
at
OXO Official Website
Who it's for
- Home cooks wanting immediate stir-fry results
- Chefs preferring effortless tossing and high-heat searing
- Culinary enthusiasts needing precise temperature control
Who should skip it
- Busy cooks avoiding labor-intensive cleanup routines
- Safety-conscious users wary of hot metal handles
- Casual cooks seeking low-maintenance kitchen tools
Performance breakdown
Heat Responsiveness
Carbon steel construction delivers rapid, precise temperature control for authentic stir-frying.
Patina Development
The surface builds a superior non-stick layer with consistent, frequent use.
Versatility
Seamlessly transitions from high-heat stovetop searing to open-flame grill cooking.
Ergonomic Handling
Removable silicone sleeve provides a secure, heat-resistant grip during active tossing.
Maintenance Ease
Requires traditional hand-washing and oiling to prevent rust and maintain performance.
Stovetop Compatibility
Flat bottom design ensures excellent contact across induction and electric surfaces.
Key Specs
Material
Carbon Steel
Diameter
12-Inch
Handle Material
Silicone
Bottom Type
Flat Bottom
Stove Compatibility
Induction, Gas, Electric, Halogen
Induction Compatible
True
Oven Safe
False
Dishwasher Safe
False
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