Martha Stewart
Martha Stewart Gatwick 7-Quart Enameled Cast Iron Dutch Oven
Best versatile essential for home cooks mastering slow-cooked meals.
The Martha Stewart Gatwick 7-quart Enameled Cast Iron Dutch Oven offers exceptional versatility and durability for everyday cooking. Crafted from cast iron, it ensures even heat distribution and retention, ideal for slow-cooking stews, braising meats, and baking casseroles. Its vibrant enamel finish resists stains and is easy to clean, while sturdy handles provide a secure grip for serving. The self-basting lid features raised grooves to recirculate moisture, keeping food tender and flavorful. This Dutch oven is safe for use on all stovetops, including induction, and in ovens up to 450°F, making it a stylish and high-performing addition to any kitchen.
$57.84
Owner Satisfaction
4.6
/ 5
Category Rank
351
/ 919
#351 in Dutch Ovens
Price vs Category Average
-69%
Below average
Capacity
7
/ -Quart
Who it's for
- Home cooks preparing large family meals or batch recipes
- Slow-cooking enthusiasts prioritizing even heat and temperature retention
- Hosts wanting elegant cookware that doubles as serving ware
Who should skip it
- Cooks with limited wrist strength or mobility concerns
- Busy households requiring dishwasher-safe convenience
- Chefs needing precise moisture control for long braises
Performance breakdown
Heat Retention
Heavy cast iron construction maintains steady temperatures for long, slow braises.
Surface Durability
Enamel coating resists staining and scratching through years of frequent use.
Moisture Control
Self-basting lid design effectively recirculates steam to keep proteins tender.
Ergonomic Handling
Wide handles offer a secure grip even when wearing bulky oven mitts.
Versatility
Seamlessly transitions from stovetop searing to high-heat oven roasting.
Maintenance Ease
Requires careful hand washing to preserve the enamel finish over time.
Key Specs
Capacity
7-Quart
Material
Enameled Cast Iron
Oven Safe
Up to 450°F
Compatible with all cooking surfaces, including induction
Lid features self-basting design
Interior
Smooth, scratch-resistant enamel
Exterior
Vibrant, stain-resistant enamel
Care
Hand wash only
Features
- Even heat distribution and retention for optimal cooking
- Durable cast iron construction for long-lasting use
- Vibrant enamel finish for attractive presentation and easy cleaning
- Wide handles for safe and easy transport
- Self-basting lid ensures moist and flavorful results
- Suitable for a wide range of cooking methods
- Inspires culinary exploration and creativity
What customers say
Customers consistently praise the Martha Stewart Gatwick Dutch Oven for its exceptional quality and elegant design. The enameled cast iron construction provides reliable heat retention and even cooking for various recipes. Users appreciate the generous seven quart capacity which makes it ideal for family meals. The vibrant color options and classic aesthetic allow it to transition seamlessly from the stovetop to the dining table. Many reviewers highlight its impressive durability and ease of cleaning as standout features that offer great value for the price point.
Know before you buy
Yes, the Gatwick Dutch oven is compatible with all cooking surfaces, including induction, gas, electric, and ceramic glass stovetops.
No, this piece should be hand washed only. Hand washing helps preserve the integrity of the enamel finish and prevents potential chipping or dulling over time.
This Dutch oven is oven-safe up to 450°F. It is perfect for high-heat searing, roasting, or baking crusty artisan breads.
The lid features raised grooves on the underside that catch condensation as it rises. This moisture then drips back down onto your food, ensuring it stays tender and flavorful throughout the cooking process.
The interior features a smooth, scratch-resistant enamel coating designed for durability. However, to keep it in the best condition, we recommend using silicone, wood, or nylon utensils rather than metal tools.
Yes, the 7-quart capacity is spacious enough to comfortably fit a whole chicken, large roasts, or generous batches of stews and soups, making it an ideal size for family-style meals.
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