Soft Touch Meat Tenderizer
Best dual-sided tool for home cooks preparing tender, evenly cooked meats.
Elevate your culinary creations with the Crate & Barrel Soft-Touch Meat Tenderizer. This essential kitchen tool is designed for softening tough meats and flattening chicken breasts, ensuring tender, melt-in-your-mouth results for dishes like rouladen and schnitzel. It features a dual-sided design with one spiked side for tenderizing and one flat side for pounding. Crafted from polished aluminum with a comfortable, soft-touch handle, it offers a sturdy and ergonomic grip. The refined beveled edge adds a dynamic detail, making it a stylish and functional addition to any kitchen workspace.
$32.36
Owner Satisfaction
4.6
/ 5
Category Rank
15
/ 68
#15 in Meat Tenderizers
Price vs Category Average
+3%
Above average
Material
Aluminum and plastic
/ Aluminum and plastic
Who it's for
- Home cooks prone to hand fatigue during meal prep
- Culinary multitaskers needing one tool for various meat cuts
- Users seeking efficient results with minimal physical exertion
Who should skip it
- Busy cooks who rely exclusively on dishwasher convenience
- Minimalists with limited kitchen drawer storage space
- Owners who prefer low-maintenance tools that withstand harsh cleaning
Performance breakdown
Tenderizing efficiency
Spiked surface effectively breaks down fibers for superior meat texture.
Ergonomic grip
Soft-touch handle minimizes hand fatigue during repetitive pounding tasks.
Build durability
Polished aluminum construction provides a sturdy, long-lasting kitchen workhorse.
Versatility
Dual-sided design handles everything from flattening cutlets to crushing aromatics.
Maintenance ease
Hand-wash requirement necessitates extra care to preserve the aluminum finish.
Aesthetic appeal
Refined design language makes this a stylish addition to any countertop.
Key Specs
Material
Aluminum and plastic
Dual-sided
Spiked on one side, flat on the other
Handle
Soft-touch
Features
Debossed with Crate & Barrel logo
Care
Hand wash only
Origin
Imported
Features
- Dual-sided design for tenderizing and pounding
- Soft-touch handle for a comfortable and secure grip
- Polished aluminum construction for durability and style
- Ergonomic design for ease of use
- Versatile for tenderizing meat, mincing garlic, and crushing ingredients
- Softens tough meats
- Flattens chicken breasts
What customers say
Customers appreciate the Soft Touch Meat Tenderizer for its exceptional balance of comfort and efficiency. The ergonomic handle provides a secure grip that reduces hand fatigue during preparation. Many users highlight the weighted head as a standout feature because it allows for effective results with minimal effort. The sleek design aligns with the modern aesthetic expected from Crate and Barrel while maintaining high durability. Overall the tool is praised for its reliability and the seamless way it integrates into a busy kitchen routine.
Know before you buy
No, this tool should be hand washed only. The aluminum construction can discolor or oxidize if exposed to the harsh detergents and high heat of a dishwasher.
The spiked side is designed to break down tough muscle fibers in meats like steak or pork, while the flat side is ideal for pounding chicken breasts or veal to an even thickness for recipes like schnitzel.
Yes, the handle features a soft-touch grip that is ergonomically designed to reduce hand fatigue, providing a secure and comfortable hold even when you are prepping larger batches of meat.
Its versatility extends beyond meat preparation; the flat side is excellent for crushing ingredients like garlic, nuts, or peppercorns, making it a handy multi-purpose tool for your kitchen workspace.
The polished aluminum construction provides a solid, balanced weight that allows the tool to do the heavy lifting. You should let the weight of the mallet provide the force rather than swinging it aggressively.
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