USA Pan
USA Pan Bread Loaf Pan + Square Cake Pan, Nonstick Coated Aluminized Steel Bakeware Made in USA
Best durable bakeware set for home bakers seeking professional-grade results.
From the manufacturer USA Pan Nonstick Standard Bread Loaf Pan, 1 Pound, Aluminized Steel The USA Pan 1 pound Loaf Pan measures a full 8.5 x 4.5 x 2.75 inches* and provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf. Bake top quality artisan breads that come out finished with beautifully flaky crust. An extremely versatile kitchen accessory, the USA Pan’s 1 pound Loaf Pan can also be used for everything from no-crust quiches, to delicious chicken pot pies. With a patented AMERICOAT Plus non-stick coating, the USA Pan 1 pound Loaf Pan allows for easy clean-up and truly effortless release of your baked items. AMERICOAT Plus is also PTFE, PFOA, and BPA free. Every USA Pan is made in the USA and has been designed with the same standard high performance features that commercial bakers enjoy including aluminized steel and heavy gauge steel construction that allows for even heat distribution and maximum service life. The USA Pan 1 Pound Loaf Pan also features a steel wire in the rim, which provides extra strength and further provides resistance to warping. The USA Pan 1 pound Loaf Pan's unique fluted surface design facilitates air circulation and also maximizes pan strength, which helps to resist warping. USA Pan’s professional grade bakeware helps everyday home bakers produce professional grade baked goods. USA Pan bakeware is long-lasting, durable, reliable. USA Pan is a Bundy Family owned company, based in the Greater Pittsburgh, Pennsylvania area that has been producing high performance bakeware for over 50 years. *Dimensions represent baking surface, not overall pan size. USA Pan Bakeware Square Cake Pan, 8 inch, Nonstick & Quick Release Coating, Made in the USA from Aluminized Steel The USA Pan 8-Inch Square Cake Pan measures a full 8 x 8 x 2.25 inches* and provides home bakers with an easy way to bake fluffy cakes, moist chocolate brownies, and delicious apple crisps and crumbles that cook evenly, release quickly, and come out tasting great! The cake pan surface is coated with a patented AMERICOAT Plus coating, a non-stick silicone, allowing you to easily release your baked goods from the pan. AMERICOAT Plus is PTFE, PFOA and BPA free. Every USA Pan is made in the USA and has been designed with the same standard high performance features that commercial bakers enjoy including aluminized steel and heavy gauge steel construction that allows for even heat distribution and maximum service life. USA Pan 8-inch Square Cake Pan’s unique fluted surface design facilitates air circulation and also maximizes pan strength, which helps to resist warping. The USA Pan 8-inch Square Cake Pan also features a steel wire in the rim, which provides extra strength and further provides resistance to warping. USA Pan bakeware is long-lasting, durable, reliable. USA Pan’s professional grade bakeware helps everyday home bakers produce professional grade baked goods. USA Pan is a Bundy Family owned company, based in the Greater Pittsburgh, Pennsylvania area that has been producing high performance bakeware for over 50 years. *Dimensions represent baking surface, not overall pan size.
$45.94
Owner Satisfaction
4.7
/ 5
Category Rank
14
/ 671
#14 in Bakeware Sets
Price vs Category Average
-36%
Below average
name
Alloy Steel
/ Alloy Steel
Who it's for
- Home bakers seeking professional-grade browning and consistent results
- Busy cooks prioritizing quick cleanup and easy food release
- Quality-focused shoppers investing in long-lasting, American-made kitchen tools
Who should skip it
- Budget-conscious shoppers looking for entry-level or inexpensive bakeware
- Convenience-seekers who prefer dishwasher-safe and low-maintenance kitchen equipment
- Heavy users wanting a lifetime surface that never degrades
Performance breakdown
Heat Distribution
Heavy gauge aluminized steel ensures consistent browning across every bake.
Release Performance
Patented silicone coating makes removing delicate cakes and breads effortless.
Structural Integrity
Fluted design and steel rim reinforcement prevent warping under high heat.
Cleaning Convenience
Nonstick surface wipes clean easily but requires hand washing for longevity.
Build Quality
Commercial-grade construction built to withstand decades of frequent kitchen use.
Versatility
Ideal for everything from artisan loaves to savory meatloaf and quiches.
Key Specs
name
Alloy Steel
name
USA Pan
name
Silver
name
Square
name
Nonstick
name
8 Inches
name
Cake Pan, Pan Set
name
Hand Wash
Features
- The loaf pan features corrugated surface design that strengthens the pan, facilitates air circulation for evenly baked goods and quick release with dimensions of 8.5 x 4.5 x 2.75 inches.
- The square cake pan provides easy way to bake fluffy cakes, brownies etc. that release quickly and evenly with dimensions of 8 x 8 x 2.25 inches.
- Both pans feature non-stick Americoat coating which is PTFE, PFOA and BPA free allowing quick release and easy clean-up.
- Made of commercial grade aluminized steel with folded construction for optimal strength and durability.
- Comes from USA Pan, a family company manufacturing high quality bakeware in the USA for over 50 years.
What customers say
Customers consistently praise the USA Pan bakeware for its exceptional quality and remarkable ease of use. Bakers appreciate how effortlessly food releases from the nonstick surface, making cleanup a breeze. The sturdy aluminized steel construction ensures even baking and long lasting durability, reflecting a premium feel. Many highlight the reliability of these pans, noting they perform consistently well for various recipes. This set is considered a worthwhile investment, delivering dependable results every time.
Know before you buy
No, these pans are not dishwasher safe. To maintain the integrity of the AMERICOAT Plus nonstick coating and the aluminized steel, we recommend hand washing with warm water, mild soap, and a gentle sponge.
The unique fluted design serves two purposes: it facilitates better air circulation for more even baking and adds structural strength to the pan, which helps prevent warping over time.
Yes. The patented AMERICOAT Plus nonstick coating used on these pans is completely free of PTFE, PFOA, and BPA, making it a safe choice for all your baking needs.
No, the dimensions provided (8.5 x 4.5 inches for the loaf pan and 8 x 8 inches for the cake pan) refer to the internal baking surface. The overall footprint of the pans will be slightly larger due to the rim construction.
While the aluminized steel is durable, it is best to avoid using sharp metal utensils directly on the nonstick surface. Using silicone, nylon, or wooden tools will help extend the life of the coating and keep your pans in top condition.
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