CAKETIME Mini Loaf Pans, Metal Reinforced Frame Silicone Bread Loaf Pans 8 Cavities Nonstick for Baking Cornbread, Mini Bread, Brownie, Cheesecake, Chocolate 2 Pack Confetti
Best mini loaf pan for home bakers creating perfectly portioned treats.
Product description Mini Size Loaf Pan 2.2*3.5 Inch Color: Creamy Confetti Great for Making Mini Bread, Petite Loaf, Muffin Compare with Similar Items Small Loaf Pan Small Loaf Pan Mini Loaf Pan Silicone Mini Loaf Pan Silicone Mini Loaf Pan
$19.99
Owner Satisfaction
4.5
/ 5
Category Rank
397
/ 738
#397 in Bread Pans & Molds
Price vs Category Average
-55%
Below average
name
Silicone
/ Silicone
Who it's for
- Bakers needing stability when moving pans to the oven
- Home cooks wanting quick release and easy cleanup
- Busy hosts preparing large batches of mini treats
Who should skip it
- Purists seeking perfectly browned, crispy bread crusts
- Bakers sensitive to lingering food odors or staining
- Minimalists requiring space-saving, flexible silicone bakeware
Performance breakdown
Structural Stability
Integrated metal frame prevents sagging common in standard silicone bakeware.
Release Performance
Smooth non-stick surface ensures delicate mini loaves pop out effortlessly.
Handling Ergonomics
Hard-sided handles provide a secure grip when transferring to hot ovens.
Thermal Versatility
Handles extreme temperature shifts from freezer to high-heat oven baking.
Cleaning Convenience
Dishwasher-safe design makes post-baking cleanup quick and entirely stress-free.
Portion Precision
Eight-cavity layout is ideal for consistent, uniform mini-sized baked goods.
Key Specs
name
Silicone
name
CAKETIME
name
Creamy Confetti
name
Rectangular
name
Nonstick
name
8.55"D x 13.9"W x 1.35"H
name
5.3 Fluid Ounces
name
Bread, Muffin
Features
- Metal Reinforced Mini Loaf Pan with hidden stainless steel frame
- Non-rusting and easy to carry
- Each rectangle cup size: 3.5 x 2.2 inch, depth: 1.25 inch
- Design with hard handles on both sides for convenient handling
- Flexible material with a smooth, non-stick surface for easy release
- Suitable for baking bread, muffins, brownies, cheesecakes, and more
- Withstands temperatures from -104 to 446 degrees Fahrenheit
- Oven, microwave, refrigerator, and dishwasher safe
What customers say
Customers consistently praise the CAKETIME Mini Loaf Pans for their exceptional ease of use, primarily due to the clever metal reinforced frame. This design innovation provides much needed stability, making it simple to transfer full pans without spills, a common issue with traditional silicone bakeware. Users appreciate the truly nonstick surface, ensuring effortless food release and quick cleanup. The convenience of baking multiple mini loaves or treats at once, combined with the pans' sturdy construction, makes them a highly valued addition to any kitchen.
Know before you buy
The hidden stainless steel frame provides structural integrity, preventing the silicone from sagging or warping when you move the pan in and out of the oven. It offers the stability of a traditional metal pan while maintaining the easy-release benefits of silicone.
While the silicone surface is naturally non-stick, we recommend a light coating of oil or cooking spray for recipes with high sugar content, like brownies or cheesecakes, to ensure a perfect release every time.
Yes, these pans are highly versatile and can withstand temperatures ranging from -104 to 446 degrees Fahrenheit. This makes them safe for use in the microwave, freezer, refrigerator, and oven.
These pans are dishwasher safe, making cleanup simple. If you prefer to hand wash them, the smooth silicone surface wipes down easily with warm, soapy water.
Each of the 16 total cavities measures 3.5 inches by 2.2 inches, with a depth of 1.25 inches. This size is ideal for individual portions of mini bread, muffins, or petite desserts.
The handles are part of the silicone frame, so they will heat up in the oven. Always use oven mitts or heat-resistant pads when handling the pans while they are hot.
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