2-Pack Pullman Loaf Pan with Lid –Includes Two Size 13 * 5" & 8.4 * 4.8" Loaf Pan, Silver Textured Finish, Vented Bottom, Nonstick Bread Pan Set, Ideal for Sandwich Bread, Toast, Sourdough
Best dual-size set for home bakers crafting perfect square sandwich loaves.
Elevate your home baking with this 2-pack of Logario Pullman loaf pans, designed for perfect sandwich bread, toast, and sourdough. Crafted from durable, high-strength steel with a silver textured finish, these pans ensure even heat distribution for golden crusts. The nonstick coating guarantees easy bread release and effortless cleanup. Featuring a vented bottom for optimal airflow and moisture release, and a smooth-sliding lid for uniform, square-shaped loaves, these pans solve common baking challenges like uneven heating and difficult demolding. Ideal for both everyday baking and special occasions.
$27.99
Owner Satisfaction
4.5
/ 5
Category Rank
397
/ 736
#397 in Bread Pans & Molds
Price vs Category Average
-37%
Below average
Material
Steel
/ Steel
Who it's for
- Home cooks prioritizing even browning and easy cleanup
- Bakers needing flexibility for different loaf sizes and quantities
- Sandwich lovers seeking perfectly square, uniform slices
Who should skip it
- Artisan bakers preferring rustic, free-form bread shapes
- Busy cooks wanting low-maintenance, easy-to-clean bakeware
- Budget-conscious buyers seeking long-term, heavy-duty equipment
Performance breakdown
Crust Uniformity
Vented base design ensures consistent browning and eliminates soggy bottom crusts.
Release Efficiency
High-quality nonstick coating allows loaves to slide out with minimal effort.
Structural Integrity
Heavy-duty steel construction prevents warping even at high baking temperatures.
Lid Precision
Smooth-sliding lid creates perfectly square, professional-grade sandwich loaves every time.
Versatility
Dual-size set accommodates everything from artisan sourdough to standard sandwich bread.
Maintenance Ease
Hand-wash requirement is a minor trade-off for preserving the nonstick surface.
Key Specs
Material
Steel
Color
Silver
Shape
Rectangular
Special Feature
Nonstick, Odor Free, Oven Safe
Product Dimensions
13"D x 5"W x 4.5"H (large pan)
Included Components
2 pack pullman loaf pan
Item Weight
1.57 Kilograms
Upper Temperature Rating
450 Degrees Fahrenheit
Features
- Two practical sizes for versatile baking needs.
- Premium steel ensures durable, even baking.
- Vented base promotes superior airflow and moisture release.
- Smooth sliding lid creates uniform loaf shapes.
- Nonstick coating for effortless food release.
- Oven safe up to 450°F for flexible baking.
- Easy to clean with hand wash instructions.
- Designed to prevent soggy bottoms and collapsed tops.
What customers say
The Logario Pullman Loaf Pan set earns high marks for its outstanding quality and baking results. Users consistently praise the truly nonstick surface, making bread release and cleanup incredibly simple. The vented bottom design is recognized for promoting even baking and a desirable crust. Bakers value the sturdy construction and the convenience of the included lids for perfectly shaped sandwich breads. With two versatile sizes, this set offers excellent value for both sourdough enthusiasts and everyday bakers seeking dependable performance.
Know before you buy
The sliding lid is designed to contain the dough as it rises, forcing it to bake into a perfectly square shape. This is essential for achieving the uniform, flat-topped slices required for professional-looking sandwich bread.
While the pans feature a nonstick coating, we recommend lightly greasing or flouring them, especially when baking lean doughs like sourdough. This ensures the bread releases cleanly every time, preserving the integrity of your crust.
The vents allow excess steam to escape during the baking process, which helps prevent soggy bottoms and promotes a crispier crust. This airflow is particularly beneficial for achieving a consistent texture throughout the loaf.
No, these pans should be hand-washed to preserve the longevity of the nonstick coating. Using harsh detergents or abrasive scrubbers in a dishwasher can degrade the surface and cause the pans to lose their easy-release properties over time.
These pans are oven-safe up to 450°F. This temperature range is more than sufficient for standard bread recipes, including those that require a high-heat start for better oven spring.
Yes, you can leave the lids off if you prefer a traditional domed loaf rather than a square Pullman-style loaf. The pans will function perfectly as standard loaf tins without the sliding covers.
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