Calphalon
Calphalon Classic Stainless Steel Cookware Saute Pan, 3 Quart, Silver,2095189
From the manufacturer At a Glance: Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan Made from brushed stainless steel with an impact-bonded aluminum base for fast and even heating, the Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan is durably constructed for reliable everyday performance. Ideal for sautéed meats, meat sauces, vegetables, and more, this sauté pan has a flat bottom that keeps direct heat contained for sautéing and searing, and low sides that let air circulate while minimizing splatter. The Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan is oven and broiler safe, dishwasher safe for easy cleaning, and backed by a full lifetime warranty. Versatile Pan for Sautéing Designed with a wide, flat bottom to maximize cooking surface, and low sides that make it easy to flip foods while minimizing splatter, the Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan offers exceptional versatility for everyday cooking. With ample room for chicken breasts, fish, steaks, and vegetables, this sauté pan is ideal for searing and moves easily from the stovetop to the oven for brown-and-braise recipes. Made of Durable Stainless Steel Designed for durability to stand up to everyday cooking, the Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan is made of brushed stainless steel, with an impact-bonded aluminum base for fast and even heating. Etched fill line makes measuring easy. A long, cast stainless steel handle stays cool on the stovetop for comfortable handling. See-Through Tempered Glass Lid Effortlessly monitor your food as it cooks thanks to the see-through convenience of a tempered glass lid with stainless steel rim and handle. Dishwasher, Oven, and Broiler Safe The Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan is dishwasher safe for easy cleaning, though hand washing is recommended to preserve the luster of the stainless steel. You can use this pan safely in the oven or broiler. This sauté pan is intended for gas, electric, electric ring, halogen, glass ceramic, or induction stove tops, and can be used with all types of utensils. Full Lifetime Warranty This sauté pan is backed by a full lifetime warranty. Calphalon will replace any item found defective in material or workmanship when put to normal household use and cared for according to the instructions. To register your products, visit website. Consistent Performance for Everyday Cooking Easy Tips for Cooking with Stainless Steel Enjoy great results from your stainless steel cookware by following these simple steps for no-stick cooking: -- Take the chill off foods. Remove foods from the refrigerator 10-15 minutes before you start to cook. -- Pre-heat over medium heat. Don't try to save time and preheat on high. It only takes a couple of minutes to preheat Calphalon cookware at the proper temperature to help prevent sticking. -- Try the butter test. Pre-heat pan on medium, then test by rubbing a teaspoon of butter over the inside of the pan. When the butter begins to bubble briskly, it’s properly preheated. If the butter begins to brown, the heat is too high. Carefully wipe the pan with a paper towel, lower the heat, wait a minute, and try the butter test again. -- Keep your cookware clean. Residue from previous cooking or aerosol cooking sprays is a common cause of sticking.
$80.05
Owner Satisfaction
4.5
/ 5
Category Rank
379
/ 633
#379 in Saute Pans
Price vs Category Average
-64%
Below average
name
Stainless Steel
/ Stainless Steel
Who it's for
- Built to Last
- Consistent Cooking Results
- Versatile Kitchen Workhorse
Who should skip it
- Prone to Sticking
- Requires More Fat
- Heavier Than Alternatives
Key Specs
name
Stainless Steel
name
Stainless Steel
name
Calphalon
name
Silver
name
3 Quarts
name
4.7 Pounds
name
Stainless Steel
name
Yes
Features
- Impact-bonded aluminum bases provide fast, even heating.
- Safe for the stove, oven, broiler, and dishwasher.
- Oven-safe up to 450 degrees F.
- Long, ergonomic handles provide a secure grip even with full, heavy pans, stay cool even when pan is hot, and are double-riveted by hand.
- Fill lines make measuring easy.
- Covers have straining holes that line up with pour spouts to drain liquids without having to use a separate colander.
- Wide flat bottom is ideal for searing.
- Low sides let air to circulate to keep foods crisp but high enough to contain juices and prevent splattering.
What customers say
The Calphalon Classic Stainless Steel Saute Pan earns high marks for its outstanding quality and dependable performance. Reviewers consistently mention its sturdy build, which promotes even heating and lasting durability. This pan reliably handles diverse cooking needs, establishing itself as a kitchen staple. Its longevity and consistent results underscore its reputation as a valuable, high quality cookware investment. Users find it a trustworthy tool for everyday cooking.
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