Staub - Cast Iron Round Cocotte, Dutch Oven, 7-quart, serves 7-8, Made in France - White
Best large-capacity vessel for families who love slow-cooked, gourmet meals.
This is the gold standard for one-pot meals, turning tough cuts into tender feasts with its superior heat retention and self-basting lid. It is heavy and requires a bit of muscle to handle, but the trade-off is a lifetime of perfect browning and effortless oven-to-table presentation.
$299.95
Out of stock
Owner Satisfaction
4.7
/
5
Category Rank
203
/
1214
#203 in Dutch Ovens
Price vs Category Average
+63%
Above average
Material
Enameled Cast Iron
/
Enameled Cast Iron
Who it's for
- Versatile chefs needing one pot for stovetop, oven, and table
- Home cooks seeking tender, flavorful, and evenly cooked meals
- Families looking for a durable, multi-generational kitchen heirloom
Who should skip it
- Cooks with limited wrist strength or mobility concerns
- Budget-conscious shoppers prioritizing value over premium artisan craftsmanship
- Busy households preferring low-maintenance, dishwasher-safe cookware
Performance breakdown
Heat Retention
Heavy cast iron construction maintains steady temperatures for hours of simmering.
Basting Efficiency
Lid spikes effectively circulate moisture for consistently tender, flavorful braised meats.
Searing Capability
Matte black enamel interior develops a superior crust on proteins.
Build Durability
Heirloom-grade craftsmanship designed to last for generations of daily kitchen use.
Serving Capacity
Generous seven-quart volume easily accommodates large family meals and batch cooking.
Aesthetic Versatility
Elegant white finish transitions seamlessly from stovetop to a formal table.
Key Specs
Material
Enameled Cast Iron
Capacity
7 quarts
Shape
Round
Heat Source Compatibility
Induction, Gas, Electric, Ceramic, Halogen
Lid Type
Self Basting
Dishwasher-safe
true
Weight
18 pounds
Handle Material
Cast Iron
Know before you buy
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