Black Kyusu Teapot (Tokoname-yaki)

Tokoname-yaki is a traditional Japanese pottery style known for its high-quality clay and durability. This ceramic material is porous enough to subtly soften the water, which can enhance the flavor profile of delicate Japanese green teas.

The built-in ceramic filter is designed with fine perforations to effectively strain leaves while allowing for a smooth pour. It is highly efficient for most Japanese teas, though very fine, powdery leaves may require a slightly slower pour to ensure a clean cup.

The 8 oz capacity is perfectly sized for one or two people. It is ideal for enjoying a focused tea session where you can easily re-steep the leaves for subsequent infusions.

The matte finish is durable for daily use, but it should be hand-washed with warm water and a soft sponge. Avoid using harsh abrasives or putting the teapot in the dishwasher to maintain the integrity of the texture and finish.

Yes, the lid is precision-fitted to the body of the teapot. It is designed to stay securely in place even when you tilt the pot at a steep angle to pour the final drops of tea.